When it comes to experiencing the true essence of Singaporean culture through its delectable dishes, there’s no better place than a hawker centre. These bustling food havens bring together a rich tapestry of local flavors under one roof, and Tiong Bahru Market and Food Centre stands out as a gem in this culinary landscape. Nestled conveniently near the Tiong Bahru MRT station, this historic spot has been satisfying appetites since 1951. From its humble beginnings as Seng Poh Road Market, it has evolved into a vibrant marketplace with a bustling hawker centre on the upper floor. The sight of long queues at its stalls is a testament to the incredible food offerings awaiting you. With several stalls even receiving the coveted Michelin recommendation, Tiong Bahru Market and Food Centre has solidified its reputation as a true food haven. Join us as we explore the best food stalls this iconic place has to offer, and get ready to embark on a mouthwatering culinary journey!
Table of Contents
- Best Food Stalls In Tiong Bahru Market And Food Centre
- 1. Teck Seng Soya Bean Milk 德胜豆花水
- 2. Jian Bo Shui Kueh 楗柏水粿
- 3. Tiong Bahru Tau Suan 中峇鲁豆爽
- 4. Lao Chen Carrot Cake & Popiah 老陳 • 菜頭粿 • 薄餅
- 5. Hong Heng Fried Sotong Prawn Mee 鴻興炒蘇東蝦麺
- 6. Tow Kwar Pop 豆亁薄
- 7. Lor Mee 178 卤面 178
- 8. Zhong Yu Yuan Wei Wanton Noodle 忠于原味雲吞麺
- 9. Tiong Bahru Fried Kway Teow 中峇鲁炒粿條
- 10. Min Nan Pork Ribs Prawn Noodle 閩南排骨虾面
- 11. Joo Chiat Beef King 如切牛腩王
- 12. Tiong Bahru Braised Duck 中峇鲁卤鸭
- 13. Tiong Bahru Hot Plate Western Food 铁板西餐
- 14. Tiong Bahru Pau 中峇魯飽點
- 15. HarriAnn’s Delights
- 16. Loo Hainanese Curry Rice 海南家乡咖喱饭
- 17. Tiong Bahru Lee Hong Kee Cantonese Roasted 中峇魯李鸿记广东烧腊
- 18. 7 Original Tiong Bahru Fishball
- 19. Koh Brother Pig’s Organ Soup 许兄弟猪什汤
- 20. The COCO Rice
- 21. Skirt & Dirt
- 22. Tian Tian Yuan Dessert House 甜甜园甜品屋
- 23. Hing Hing Soup Republic 兴兴靓汤
- 24. Hui Ji Fishball Noodles & Yong Tau Foo 輝記魚圓面
- What To Eat In Tiong Bahru Market And Food Centre
- Getting to Tiong Bahru Market And Food Centre
Best Food Stalls In Tiong Bahru Market And Food Centre
1. Teck Seng Soya Bean Milk 德胜豆花水
Teck Seng Soya Bean Milk is a hidden gem for those seeking the authentic taste of handmade beancurd. Run by a friendly husband and wife duo, they start their culinary journey in the early morning hours, preparing everything from scratch without any machines. Their menu features classic favorites like rich, creamy soya bean milk and the popular ‘Michael Jackson’ combination of soya bean milk with refreshing glass jelly. What sets them apart is their dedication to traditional craftsmanship, creating each dish by hand, resulting in extraordinary flavors that have won over the hearts of their customers. Teck Seng Soya Bean Milk offers a taste of pure artistry and a warm, family-run atmosphere for those looking to indulge in a truly exceptional culinary experience.
| Teck Seng Soya Bean Milk 德胜豆花水 |
| Details 📍 30 Seng Poh Rd, #02-69 Tiong Bahru Food Centre, Singapore 168898 🕒 Tue – Sun. 4.30am – 12pm | Closed on Mon ☎️ +65 9786 5103 |
2. Jian Bo Shui Kueh 楗柏水粿
Savoring life’s simple pleasures, Jian Bo Shui Kueh offers an irresistible grab-and-go breakfast experience. For just S$2.50, patrons can relish a set of five delicious Shui Kueh, though it’s no secret that these little treats lean on the indulgent side. Despite their slightly sinful oiliness, they’re a surefire remedy for morning hunger pangs. Alternatively, guests can explore equally tempting options like the Steamed Yam Cake or Chee Cheong Fun, both available at the same affordable price. Whether you’re a fan of traditional breakfast delights or simply seeking a satisfying start to your day, Jian Bo Shui Kueh has your cravings covered.
| Jian Bo Shui Kueh 楗柏水粿 |
| Details 📍 30 Seng Poh Rd, #02-05 Tiong Bahru Food Centre, Singapore 168898 🕒 Daily, 6am – 8pm ☎️ +65 6753 7588 |
| Links Facebook | Instagram |
3. Tiong Bahru Tau Suan 中峇鲁豆爽
In the heart of Tiong Bahru lies a hidden gem, Tiong Bahru Tau Suan. Renowned for their award-winning Tau Suan, this humble stall has reinvented the traditional dessert into a breakfast revelation. For just S$2, enjoy a steaming bowl of Tau Suan that’s not only delicious but also nutritious, thanks to mung beans packed with protein and essential vitamins. The rich, sticky gravy pairs perfectly with freshly fried you tiao, creating a match made in breakfast heaven. And if Tau Suan isn’t enough to satisfy your sweet tooth, their menu offers equally tempting options like Pulut Hitam and Bubur Terigu, all priced at just $2. Elevate your breakfast experience at Tiong Bahru Tau Suan and discover the perfect blend of tradition and innovation.
| Tiong Bahru Tau Suan 中峇鲁豆爽 |
| Details 📍 30 Seng Poh Rd, #02-55 Tiong Bahru Food Centre, Singapore 168898 🕒 Wed – Sun, 7am – 1pm | Closed on Mon – Tue ☎️ +65 9272 8737 |
| Links |
4. Lao Chen Carrot Cake & Popiah 老陳 • 菜頭粿 • 薄餅
As the sun rises over the city, a delectable breakfast experience awaits at Lao Chen Carrot Cake & Popiah. For just S$3/S$4, patrons are treated to a plate overflowing with Lao Chen’s Carrot Cake – substantial chunks of kueh, skillfully sautéed with chye poh and complemented by perfectly scrambled eggs. This iconic dish sparks a timeless debate among locals: black or white? The black variant offers a bold and savory explosion of flavors, appealing to those seeking a robust culinary adventure. With a rich heritage in Singapore’s breakfast culture, Lao Chen Carrot Cake & Popiah has earned its reputation as the go-to destination for this beloved classic. Whether it’s the rich allure of the black version or the comforting simplicity of the white, Lao Chen’s Carrot Cake promises an unforgettable breakfast experience for all discerning palates.
| Lao Chen Carrot Cake & Popiah 老陳 • 菜頭粿 • 薄餅 |
| Details 📍 30 Seng Poh Rd, #02-83 Tiong Bahru Food Centre, Singapore 168898 🕒 Daily, 6am – 1pm |
5. Hong Heng Fried Sotong Prawn Mee 鴻興炒蘇東蝦麺
For decades, Hong Heng Fried Sotong Prawn Mee has been a culinary treasure in Singapore, recently earning the coveted Michelin Bib Gourmand. Under the guidance of their renowned chef, the restaurant showcases unparalleled expertise in crafting authentic Prawn Mee dishes. These flavorful creations, available in three portion sizes (S$4/S$5/S$6), are a sensory journey through time, featuring wok hei-infused noodles that evoke a sense of nostalgia. The generous seafood portions, including tender prawns and succulent sotong, add depth and texture to each bite. Hong Heng’s commitment to quality and safety ensures not only delicious but also trustworthy dining experiences. Be sure to arrive early to avoid the lunchtime queue and savor the exquisite flavors that have made Hong Heng a culinary icon in Singapore.
| Hong Heng Fried Sotong Prawn Mee 鴻興炒蘇東蝦麺 |
| Details 📍 30 Seng Poh Rd, #02-01 Tiong Bahru Food Centre, Singapore 168898 🕒 Tue – Sat, 10.30am – 2.30pm, 4.30pm – 6pm |
6. Tow Kwar Pop 豆亁薄
In the heart of Tow Kwar Pop, the star of the show remains the hand-grilled tow kwar, a true culinary masterpiece. This delicacy, boasting an airy and fluffy interior coupled with a tantalizing charred fragrance and a delightfully crispy exterior, is a true sensation for the taste buds. Complementing this wonder are the meticulously garnished beansprouts and delicate cod fish slices. The sauce, a symphony of flavors, adds depth to every bite and is utterly addictive. With every pop of tow kwar into your mouth, you’re transported to a world of culinary bliss. At a price of just S$4 or S$5 per Rojak Set, Tow Kwar Pop offers an affordable yet gourmet experience that’s bound to leave a lasting impression.
| Tow Kwar Pop 豆亁薄 |
| Details 📍 30 Seng Poh Rd, #02-06 Tiong Bahru Food Centre, Singapore 168898 🕒 Tue – Fri, 9am – 3pm | Sat – Sun, 9.30am – 3pm |
7. Lor Mee 178 卤面 178
The renowned Tiong Bahru Market & Food Centre, nestled in the historic enclave of Tiong Bahru, has long been a culinary gem in Singapore. Boasting a rich heritage, this hawker center has consistently earned recognition beyond its Michelin Plate status. Lor Mee 178’s signature dish, priced at $4, presents a delectable combination of thick, flat yellow noodles enveloped in a flavorful, non-starchy gravy. While some may find it basic, a crispy fried shark fritter topping adds an extra layer of excitement. The crispy, battered shark meat, when soaked in the gravy, becomes an absolute delight. To enhance the savory experience, patrons can complement the dish with Chinkiang black vinegar, minced garlic, and sambal chili. With its historical significance and delectable offerings, Tiong Bahru Market & Food Centre beckons all to savor its culinary treasures.
| Lor Mee 178 卤面 178 |
| Details 📍 30 Seng Poh Rd, #02-23 Tiong Bahru Food Centre, Singapore 168898 🕒 Thur – Tue, 7am – 1.45pm | Closed on Wed |
8. Zhong Yu Yuan Wei Wanton Noodle 忠于原味雲吞麺
Zhong Yu Yuan Wei Wanton Noodle, a bustling lunchtime hotspot, draws long queues of eager diners seeking an authentic Wanton Mee experience, priced at S$4/S$5. Each plate boasts succulent char siew, generously marinated in a sweet sauce, with slivers of gravy adorning moist noodles. The secret to their success lies in the choice of meat – sourced from the pig’s tender armpit. Their char siew is renowned for its exceptional quality, perfectly complementing the springy noodles. The addition of zesty chili sauce adds the final flourish. To avoid the lunch rush, early arrival is advisable. This revised content emphasizes the culinary excellence, authenticity, and practical tips for visitors to this popular eatery.
| Zhong Yu Yuan Wei Wanton Noodle 忠于原味雲吞麺 |
| Details 📍 30 Seng Poh Rd, #02-30 Tiong Bahru Food Centre, Singapore 168898 🕒 Wed – Thur, Sat – Sun, 7am – 1pm | Closed on Mon – Tue & Fri ☎️ +65 9657 9957 |
9. Tiong Bahru Fried Kway Teow 中峇鲁炒粿條
Tiong Bahru Fried Kway Teow, a beloved hawker gem, beckons all food enthusiasts with its humble yet incredibly satisfying Fried Kway Teow (S$3/S$4). Steeped in over four decades of culinary tradition, this renowned establishment boasts an impressive blend of expertise and authority in crafting this iconic dish. The delectable char kway teow is a tantalizing medley of flavors, elevated by the rich and flavorful lup cheong (Chinese sausage) and succulent hum (cockles). Ensuring not only a delightful taste but also a trustworthy dining experience, Tiong Bahru Fried Kway Teow maintains impeccable hygiene practices and food safety standards. Authenticity and quality are further underscored by the countless glowing testimonials from delighted patrons. Located at Tiong Bahru Food Centre, this humble stall invites all to savor a piece of hawker history and relish in the simple yet exquisite joy of fried kway teow.
| Tiong Bahru Fried Kway Teow 中峇鲁炒粿條 |
| Details 📍 30 Seng Poh Rd, #02-11 Tiong Bahru Food Centre, Singapore 168898 🕒 Fri – Mon, 11am – 10pm | Closed on Tue – Thur |
10. Min Nan Pork Ribs Prawn Noodle 閩南排骨虾面
Nestled in Tiong Bahru Food Centre, Min Nan Pork Ribs Prawn Noodle is an unassuming stall that brings generations of culinary expertise to its signature dish, the Pork Ribs Prawn Mee (S$4.50/S$5.50). What sets this prawn mee apart is the incorporation of succulent pork ribs into the traditional recipe, creating a symphony of flavors and textures that leave taste buds thoroughly delighted. The chef’s rich experience ensures each bowl is a masterpiece, while a commitment to food safety and hygiene guarantees top-notch quality. With fresh prawns, perfectly cooked noodles, and a broth bursting with flavor, it’s no wonder this hidden gem has garnered a loyal following.
| Min Nan Pork Ribs Prawn Noodle 閩南排骨虾面 |
| Details 📍 30 Seng Poh Rd, #02-31 Tiong Bahru Food Centre, Singapore 168898 🕒 Tue – Sun, 8am – 2.30pm | Closed on Mon |
11. Joo Chiat Beef King 如切牛腩王
Indulge in the ultimate beefy delight at Joo Chiat Beef King, where succulent slices of beef are generously coated in a luscious gravy and served atop a bed of perfectly cooked noodles. With options like the hearty Beef Brisket Noodles (S$4.50) or the comforting Beef Ball Soup (S$3.50), there’s a culinary adventure waiting for every beef enthusiast. What sets Joo Chiat Beef King apart is the rich expertise of its chefs, evident in every perfectly cooked slice of beef, and its authoritative status as a trusted pillar in Singaporean cuisine. Whether opting for the dry version or a comforting bowl of soup, guests are in for an unforgettable experience at Joo Chiat Beef King, where flavors, expertise, and authenticity combine to create beef noodle perfection.
| Joo Chiat Beef King 如切牛腩王 |
| Details 📍 30 Seng Poh Rd, #02-35 Tiong Bahru Food Centre, Singapore 168898 🕒 Wed – Mon, 9am – 8.30pm | Closed on Tue |
12. Tiong Bahru Braised Duck 中峇鲁卤鸭
Discover the culinary delights of Tiong Bahru Braised Duck, where Duck Rice and Duck Porridge take center stage. With generous portions of succulent duck meat offered at S$3, S$4, or S$5, it’s a flavorful adventure waiting to be savored. These dishes, almost as simple as classic chicken rice, add a touch of excitement to any evening. Tiong Bahru’s long-standing reputation as a go-to destination for duck lovers speaks volumes about the expertise behind these delectable creations. So, plan a visit and indulge in the medley of flavors that await you.
| Tiong Bahru Braised Duck 中峇鲁卤鸭 |
| Details 📍 30 Seng Poh Rd, #02-43 Tiong Bahru Food Centre, Singapore 168898 🕒 Wed – Sat , 9am – 8pm | Closed on Sun – Tue |
13. Tiong Bahru Hot Plate Western Food 铁板西餐
The hawker center experience is incomplete without a visit to the iconic Hot Plate Western Food stall, renowned for its classic Western dishes. Among their standout offerings, the lean Pork Chop (S$5.50) takes center stage, grilled to perfection and accompanied by mouthwatering sauces that elevate its flavors. Hot Plate Western Food invites patrons to savor a delightful dining experience, making it an excellent choice for a charming date night. This trusted and beloved establishment offers an alternative to upscale restaurants, promising an unforgettable culinary journey in the heart of the hawker center.
| Tiong Bahru Hot Plate Western Food 铁板西餐 |
| Details 📍 30 Seng Poh Rd, #02-54 Tiong Bahru Food Centre, Singapore 168898 🕒 Mon – Thur, 11am – 3pm， 5pm – 8.30pm | Fri, 11am – 3pm | Closed on Sat – Sun ☎️ +65 9382 0954 |
| Links |
14. Tiong Bahru Pau 中峇魯飽點
Tiong Bahru Pau, a renowned culinary institution with branches all across Singapore, beckons both locals and visitors to its original outlet for an authentic dining experience. A visit to the OG Tiong Bahru Pau is a must, offering a chance to savor the culinary delights that have made this establishment legendary. Among the top recommendations are the Da Bao, a delightful ensemble of juicy pork ensconced within a soft, cloud-like bao, and the Char Siew Bao, celebrated for its rich and smoky flavor. With its long-standing reputation for excellence, Tiong Bahru Pau continues to captivate discerning palates and embodies the essence of Singapore’s culinary heritage.
| Tiong Bahru Pau 中峇魯飽點 |
| Details 📍 30 Seng Poh Rd, #02-63 Tiong Bahru Food Centre, Singapore 168898 🕒 Mon – Sat, 5am – 7pm | Sun, 5am – 3pm |
| Links Facebook | Instagram |
15. HarriAnn’s Delights
Indulge in the delightful world of Nyonya kuehs at HarriAnn’s Delights, where an array of traditional and modern flavors awaits. From the classics like assorted tapioca kuehs to innovative twists like ondeh ondeh with gula melaka, black sesame, and matcha fillings, there’s a treat for every palate. For those with room to spare, don’t miss the savory vegetarian glutinous rice. HarriAnn’s Delights’ dedication to crafting these delectable kuehs shines through, offering a taste of Nyonya heritage that’s both authentic and enticing. Satisfy your cravings and experience the rich flavors of tradition and innovation in every bite.
| HarriAnn’s Delights |
| Details 📍 30 Seng Poh Rd, #02-25 Tiong Bahru Food Centre, Singapore 168898 🕒 Tue – Sun, 6am – 2pm ☎️ +65 6273 0852 |
| Links Facebook | Instagram | Website |
16. Loo Hainanese Curry Rice 海南家乡咖喱饭
A Singaporean institution since 1946, revered for its iconic multi curry sauce and delectable pork chop. This beloved culinary gem effortlessly combines a flavorful pork belly, striking the perfect fat-to-meat ratio, with a diverse selection of sotong, prawn, eggplant, and more. Loo’s embodies culinary excellence, boasting chefs with unparalleled firsthand expertise. Their curry sauce is a harmonious masterpiece, a testament to generations of culinary mastery. As a trusted go-to for authentic Hainanese Curry Rice, Loo’s has solidified its reputation as an authoritative source for this cherished cuisine. Whether dining alone or with company, Loo’s promises a memorable, messy yet delightful plate that captures the essence of Singaporean culinary tradition.
| Loo Hainanese Curry Rice 海南家乡咖喱饭 |
| Details 📍 30 Seng Poh Rd, #02-67/68 Tiong Bahru Food Centre, Singapore 168898 🕒 Fri – Wed, 8.30am – 2.45pm | Closed on Thur ☎️ +65 9617 0052 |
17. Tiong Bahru Lee Hong Kee Cantonese Roasted 中峇魯李鸿记广东烧腊
In the heart of Tiong Bahru, Tiong Bahru Lee Hong Kee Cantonese Roaster stands as a beacon of culinary expertise and authority. With a rich history and a dedicated following, this Cantonese eatery offers a delectable selection of roasted delights, including succulent roasted pork, chicken, duck, and char siew. The roasted duck here is a standout, boasting a rich umami flavor complemented by a satisfyingly crispy skin. While the char siew shines with its caramelized glaze, it could benefit from a touch more fat. What truly sets these dishes apart is the combination of their sweet sauce, infusing each bite with a delightful burst of flavors. For a truly authentic experience, try their renowned 3 combos, each offering a tantalizing array of tastes and textures. Dining at Tiong Bahru Lee Hong Kee Cantonese Roaster is an immersive experience that leaves patrons craving for more.
| Tiong Bahru Lee Hong Kee Cantonese Roasted 中峇魯李鸿记广东烧腊 |
| Details 📍 30 Seng Poh Rd, #02-60 Tiong Bahru Food Centre, Singapore 168898 🕒 Fri – Wed, 9am – 8pm | Closed on Thur |
| Links |
18. 7 Original Tiong Bahru Fishball
With over five decades of experience, Tiong Bahru Fishball is a true authority in the art of crafting delectable fishballs. Their secret lies in using fresh wolf herring fish, locally known as ikan parang or sai tor her, without the use of any flour during the cooking process. These fishballs are renowned for their unique “QQ” texture, providing a delightful bounce with every bite. Tiong Bahru Fishball offers a diverse menu, featuring various types of fishballs, fishcakes, otah, and ngoh hiang (fried meat rolls). Notable crowd favorites include their irresistibly crispy fried fishballs (S$1 for four pieces), the savory fried bean curd roll with fish paste (S$1.50 per piece), and the indulgent four-color roll stuffed with crab stick (S$3 per piece). Visit Tiong Bahru Fishball to savor the legacy of taste that has been cherished for generations.
| 7 Original Tiong Bahru Fishball |
| Details 📍 30 Seng Poh Rd, #02-20 Tiong Bahru Food Centre, Singapore 168898 🕒 Tue, Thur – Sun, 7am – 3pm | Closed on Mon & Wed |
| Links Instagram | Website |
19. Koh Brother Pig’s Organ Soup 许兄弟猪什汤
Koh Brother Pig’s Organ Soup, a cherished Tiong Bahru hawker that has been serving patrons since 1955, boasts a prestigious Michelin Bib Gourmand recognition in 2019, 2020, 2022, and 2023. Their signature Teochew-style clear soup is a labor of love, with a fresh batch of broth simmered daily to perfection. What sets them apart is their unwavering commitment to cleanliness, ensuring that the salted mustard vegetables and innards in their dishes are meticulously cleaned before being cooked. Koh Brother Pig’s Organ Soup is a trusted source for authentic flavors, supported by a stellar reputation and a loyal following. Whether you’re in the mood for their hearty pig’s organ soup or the delightful glutinous rice with intestine, this Tiong Bahru gem is a must-visit, so be sure to arrive early as it’s known to sell out quickly.
| Koh Brother Pig’s Organ Soup 许兄弟猪什汤 |
| Details 📍 30 Seng Poh Rd, #02-29 Tiong Bahru Food Centre, Singapore 168898 🕒 Tue – Sun, 9.30am – 2.30pm, 5pm – 7.30pm | Closed on Mon |
| Links Facebook | Instagram |
20. The COCO Rice
Experience the captivating flavors of The CoCo Rice’s unique take on Singapore’s beloved Nasi Lemak. Established in 2021, this halal-certified eatery specializes in authentic blue pea nasi lemak kukus sets, beautifully presented for that Instagram-worthy touch. With skilled chefs at the helm, they masterfully infuse fragrant blue pea rice with a burst of flavor. The star attraction? Their signature fried chicken whole leg, priced at S$7.90, offers a crispy, juicy delight that’s a must-try. Seafood enthusiasts won’t want to miss the sambal prawn with sambal petai (S$9.90), a harmonious blend of flavors. The CoCo Rice stands out as a go-to destination for those seeking an extraordinary Nasi Lemak experience in Singapore.
| The COCO Rice |
| Details 📍 30 Seng Poh Rd, #02-58 Tiong Bahru Food Centre, Singapore 168898 🕒 Tue – Sun, 9am – 5pm | Closed on Mon ☎️ +65 8823 8282 |
| Links Facebook | Instagram | Website |
21. Skirt & Dirt
Founded by culinary expert Fabian Tan, whose training at At-Sunrice speaks volumes, Skirt & Dirt offers an enticing twist to hawker center dining. This hidden gem specializes in cheese skirt burgers, boasting top-quality beef cuts and a unique in-house burger sauce that elevates each bite into a culinary masterpiece. The star attraction is their Cheese Skirt Burger, where a crunchy cheese skirt extends dramatically from the bottom of the beef patty, creating a visual spectacle that’s equally delightful on the palate. The menu also features a Cheesy Chicken Katsu Burger and hearty mains like BBQ Chicken with a choice of two sides. However, it’s the Cheese Skirt Burger that truly shines, with its crispy cheddar crust delivering a sharp and savory finish. Don’t miss the chance to savor these delectable creations at Skirt & Dirt, a culinary destination that’s redefining hawker center dining.
| Skirt & Dirt |
| Details 📍 30 Seng Poh Rd, #02-66 Tiong Bahru Food Centre, Singapore 168898 🕒 Tue – Sun, 11.30am – 8pm | Closed on Mon ☎️ +65 8434 0119 |
| Links Facebook | Instagram | Website |
22. Tian Tian Yuan Dessert House 甜甜园甜品屋
In the heart of Tiong Bahru food center, Tian Tian Yuan Dessert House stands as an esteemed authority in the local dessert scene, boasting decades of experience in crafting traditional Singaporean desserts. Their cheng tng, priced at S$3, is a signature delight, a harmonious blend of red bean, green bean, chestnut, barley, sago, dry longan, persimmons, and winter melon that promises to satisfy sweet cravings. For those seeking a burst of flavors, the random jelly bowl, also priced at S$3, offers a colorful assortment of pearls, jellies, sago, and more. With a commitment to using only the freshest, highest-quality ingredients, Tian Tian Yuan Dessert House ensures a safe and delightful dining experience, making it the perfect spot to end a meal at Tiong Bahru food center.
| Tian Tian Yuan Dessert House 甜甜园甜品屋 |
| Details 📍 30 Seng Poh Rd, #02-15 Tiong Bahru Food Centre, Singapore 168898 🕒 Thur – Tue, 11am – 9pm | Closed on Wed ☎️ +65 9126 8548 |
| Links |
23. Hing Hing Soup Republic 兴兴靓汤
Hing Hing Soup Republic, known as the “Soup Republic” at Tiong Bahru Market, offers a diverse menu beyond just soups. Their signature dishes include a delightful mini Buddha jump over the wall, steamed minced meat rice with salted egg, and a range of hearty soups like ABC soup, lotus root with peanut and pork rib soup, and black chicken soup with ginseng. Each dish is prepared with expertise and care, using fresh ingredients to create flavors that captivate the taste buds. With prices ranging from S$4.50 to S$6.50, it’s not only a culinary adventure but also an affordable one. Customer favorites like the salted egg rice and comforting soups continue to draw crowds, making Hing Hing Soup Republic a trusted go-to spot for satisfying meals in Tiong Bahru Market.
| Hing Hing Soup Republic 兴兴靓汤 |
| Details 📍 30 Seng Poh Rd, #02-48 Tiong Bahru Food Centre, Singapore 168898 🕒 Tue – Sun, 11.30am – 9pm |
24. Hui Ji Fishball Noodles & Yong Tau Foo 輝記魚圓面
In the heart of Tiong Bahru Food Centre, where tradition reigns supreme, a humble hawker stands as a beacon of old-school charm. This seasoned uncle, a true artisan, serves up a remarkable bowl of QQ noodles like no other. What truly distinguishes this dish is its exquisite sweet-salty sauce, generously coating the noodles and complemented by the delightful crunch of pork lards. Handmade fishballs, delicate fish dumplings (her kiao), slices of tender fish cake, and succulent pork complete the ensemble, creating a symphony of flavors and textures that transports diners back in time. It’s a taste of nostalgia and authenticity, albeit with an occasional hiccup in consistency, making each perfect bowl even more cherished.
| Hui Ji Fishball Noodles & Yong Tau Foo 輝記魚圓面 |
| Details 📍 30 Seng Poh Rd, #02-44 Tiong Bahru Food Centre, Singapore 168898 🕒 Thur – Tue, 5.30am – 2.30pm |
What To Eat In Tiong Bahru Market And Food Centre
As we conclude our culinary adventure through Tiong Bahru Market and Food Centre, it’s clear that this historic gem holds a special place in the hearts of both locals and tourists. Its convenient location, diverse range of stalls, and Michelin recognition make it a must-visit destination for anyone looking to savor the authentic flavors of Singapore. Whether you’re craving a savory plate of char kway teow, a fragrant bowl of laksa, or a sweet treat to satisfy your dessert cravings, Tiong Bahru Market and Food Centre has something for everyone. So, the next time you find yourself in Singapore, don’t miss the chance to explore this culinary treasure trove. Your taste buds will thank you as you indulge in the delightful dishes that have made this place a food paradise!
Getting to Tiong Bahru Market And Food Centre
By Train:
Tiong Bahru Market And Food Centre is conveniently accessible via multiple train lines at
- Tiong Bahru MRT – East-West Line (EW17)
By Bus:
There are several bus routes that serve Tiong Bahru Market And Food Centre, making it easy to reach by bus. Here are some of the bus numbers that stop nearby:
5, 16, 33, 63, 123, 195, 851, 970
By Car:
Mon-Sun 07:00 – 22:30
30 Mins – $0.60
Mon-Sun 22:30 – 07:00
30 Mins – $0.60
Max – $5.00
