30 Best Ramen Shop In Singapore [2024]

If you’re on the hunt for the ultimate Japanese comfort food in Singapore, look no further! In this blog post, we’re diving deep into the world of ramen, that piping hot bowl of noodles in a rich and savory broth that warms the soul. Singaporeans know and love their ramen, and with so many ramen joints to choose from, it can be a daunting task to find the best ones. But fear not, we’ve done the slurping and tasting for you, and we’re here to guide you to the top ramen shops in Singapore for a slurping good time. So, prepare your taste buds for a culinary adventure as we take you on a journey to discover the hidden gems that serve up the best ramen in town.

Best Ramen in Singapore

1. Nantsuttei

Garlic enthusiasts will find their cravings perfectly satisfied at Nantsuttei, where the beloved herb takes center stage in a delightful culinary symphony. The restaurant’s specialty lies in a meticulously prepared broth that blends the richness of pork bones, pork bone marrow, and chicken bones with an abundant infusion of garlic. To further tantalize the taste buds, a drizzle of black garlic oil is generously ladled on top, adding depth without overwhelming the senses. Among the menu highlights is the Kara-miso Chashu-men, available in both Normal and Japan sizes, with prices varying by just a few dollars. Spice lovers will relish the choice of heat levels from 0 to 4. For those with hearty appetites, opting for the larger portion is a budget-friendly treat. Consider adding a touch of spice to the already umami-rich garlic broth for an even more exciting flavor adventure. Nantsuttei promises an exceptional culinary experience for ramen enthusiasts seeking bold and aromatic delights.

Nantsuttei

Details 📍 181 Orchard Rd, #07-12/13, Singapore 238896 🕒 Daily, 11am – 10.30pm ☎️ +65 6337 7166

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2. Tonkotsu King Four Seasons

Tonkotsu King Four Seasons, a standout in Keisuke’s portfolio, boasts a unique seasonal concept that sets it apart. Diners are treated to a choice of four distinct tonkotsu ramen flavors: Spring (starting at $11.90++), with fragrant basil oil and a touch of cheese; Summer (starting at $13.90++), featuring a spicy kick from chili oil and savory pork mince; Autumn (starting at $12.90++), an umami explosion thanks to bonito and crispy mushrooms; and Winter ($10.90++), a comforting classic with pork bone broth and ginger-infused pork slices. Each bowl at Tonkotsu King Four Seasons offers a delectable journey through the seasons, making it a must-visit for ramen aficionados seeking diverse and flavorful experiences.

Tonkotsu King Four Seasons

Details 📍 158 Rochor Rd, Singapore 188433 🕒 Mon – Fri, 11.30am – 2.30pm, 5pm – 10.30pm | Sat – Sun, 11.30am – 10pm ☎️ +65 333 5740

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3. Brothers Ramen

Founded in Singapore by two brothers, Brothers Ramen boasts a captivating name and a reputation for serving exceptional homemade ramen. Despite their non-Japanese background, they’ve mastered the art of ramen-making. The secret lies in their use of a high-end Yamato noodle-making machine imported from Japan, producing noodles with a unique, slightly eggy flavor that elevates the entire dish. Their classic Brothers Ramen features a rich, flavorful broth crafted from a blend of pork, chicken, fish, and vegetables—a true labor of love. What sets them apart is the inclusion of both pork and chicken chashu in the same bowl, an uncommon treat that adds tenderness and heft to the ramen, all at no extra cost. This culinary innovation makes for an unforgettable dining experience.

Brothers Ramen

Details 📍 10 Anson Road International Plaza #01-20 Singapore 079903 🕒 Mon – Fri, 11.30am – 2.30pm, 6pm – 8pm | Sat, 11.30am – 2.30pm | Closed on Sun & PH

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4. Kanshoku Ramen

Kanshoku Ramen, a hidden gem in the bustling culinary landscape of [City Name], was founded in 2014 by two friends, Melvin and Brendon. Their shared passion for crafting fresh and flavorful ramen has led to an exceptional dining experience. With a focus on quality, the restaurant handcrafts many of its ingredients, from the pure, preservative-free broth to the imported pork from Holland and the daily-prepared Hakata-style ramen noodles. What truly sets Kanshoku Ramen apart is their Truffle Ramen selection, including the unique and refreshing Cold Truffle Ramen, along with the indulgent Truffle Uni Ramen and Truffle Broth Ramen, all bursting with the irresistible aroma of truffles and premium ingredients. For those seeking an extraordinary ramen adventure, Kanshoku Ramen is a must-visit destination where each bowl tells a tale of culinary excellence.

Kanshoku Ramen

Details Orchard Gateway 📍 277 Orchard Road, OrchardGateway #01-06, Singapore 238858 🕒 Daily, 11am – 10pm ☎️ +65 6384 4770 ION Orchard 📍 2 Orchard Turn, ION Orchard #B3-18, Singapore 238801 🕒 Daily, 11am – 10pm ☎️ +65 6509 8221 Raffles City 📍 252 North Bridge Rd, #B1-81, Singapore 179103 🕒 Daily, 11am – 10pm

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5. Menya Musashi 麺屋武蔵

Menya Musashi, named after a Bushido-honoring samurai, passionately crafts its signature ramen with unwavering dedication. The menu boasts a trio of flavors: fiery red (spicy), aromatic black (garlic-infused), and the rich, creamy white broth enriched with pork bones. What sets them apart is the option to savor aburi duck slices instead of the traditional char siew meat, a delightful twist on a classic. This renowned ramen haven offers a delightful fusion of flavors and culinary creativity that keeps patrons coming back for more, making it a must-visit for those seeking an exceptional ramen experience.

Menya Musashi 麺屋武蔵

Details Takashimaya 📍 391 Orchard Road #B210-1 Singapore 238872 🕒 Mon, 11am – 9pm | Tue – Sun, 11am – 10pm ☎️ +65 6732 4873 Bugis Junction 📍 200 Victoria Street #B1-07 Singapore 188021 🕒 Mon, Wed – Fri, 11am – 10pm | Tue, 11am – 9.30pm | Sat – Sun, 11.30am – 10pm ☎️ +65 6884 6454 VivoCity 📍 1 Habourfront Walk #01-104 Singapore 098585 🕒 Daily, 11.30am – 9.45pm ☎️ +65 6376 9519

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6. Tsuta

Tsuta, the esteemed Japanese ramen eatery, has garnered a prestigious Michelin star, cementing its position among the world’s culinary elite. This recognition underscores the enduring ramen phenomenon in Singapore, where Tsuta has recently established a presence. The menu features three distinct soup bases: the Shoyu, renowned for its unconventional black truffle sauce; the Shio, a delightful blend of chicken and seafood with aromatic hints of red wine and rosemary; and the Miso, a faithful rendition of the classic recipe. Tsuta’s culinary team showcases their expertise by seamlessly blending traditional and innovative elements, ensuring an extraordinary dining experience. 

Tsuta

Details JEWEL (CHANGI AIRPORT) 📍 80 Airport Boulevard, #02-242, Jewel, Singapore 819642 🕒 Daily, 11am – 10pm ☎️ +65 9243 5820 313@SOMERSET 📍 313 Orchard Road, #01-17, Singapore 238895 🕒 Daily, 11am – 10pm ☎️ +65 9650 5495 Gardens by the Bay 📍 313 Orchard Road, #01-17, Singapore 238895 🕒 Daily, 11am – 9pm

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7. Afuri 阿夫利

Satisfy your cravings with a visit to Afuri at Funan, a favorite among ramen enthusiasts. Afuri’s claim to fame is their unique twist on ramen – an infusion of refreshing yuzu in their chicken broth. This citrusy addition provides a delightful contrast to the rich ramen broth, harmonizing beautifully with chewy noodles and chargrilled pork slices. For those seeking a lighter option, the yuzu shio ramen is a perfect choice. Health-conscious diners can rest easy, knowing that Afuri uses only natural ingredients, free from artificial additives or preservatives. It’s a bowl of ramen crafted with quality and authenticity, inviting diners to savor every slurp without any guilt.

Afuri 阿夫利

Details 📍 107 North Bridge Rd, #B1-29, Singapore 179105 🕒 Daily, 11.30am – 10pm ☎️ +65 6970 1386

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8. Ikkousha Hakata Ramen 博多一幸舎 

In the quest for the best Hakata-style ramen in Fukuoka, this establishment stands out as a top contender. Their exceptional broth is a result of simmering pork bones for hours, resulting in a creamy, slightly indulgent consistency that’s absolutely worth the extra effort at the gym afterward. What distinguishes this place is the freedom it offers diners to tailor their ramen experience. Here, you have the power to choose your preferred noodle texture, and you can even adjust the richness and oiliness of the soup to suit your exact taste. It’s a delightful culinary adventure that’s sure to satisfy any ramen enthusiast.

Ikkousha Hakata Ramen 博多一幸舎

Details Tanjong Pagar 📍 Apt/Blk 7 Tanjong Pagar Plaza #01-104B, Singapore 081007 🕒 Mon – Sat, 11.30am – 10pm | Sun, 11:30am – 9pm ☎️ +65 6538 1880 CHIJMES 📍 30 Victoria Street #F1-07 Chijmes, Singapore 187996 🕒 Mon – Sat, 11.30am – 10pm | Sun, 11:30am – 9pm ☎️ +65 6338 8460

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9. Marutama Ramen

Marutama, a beloved local gem, consistently draws long queues of eager patrons who flock to savor its distinctive chicken-based ramen broth. Unlike typical pork-based offerings, Marutama’s broth is renowned for its mild, yet flavorful character, ensuring diners don’t leave feeling overly satiated. An additional testament to their excellence lies in the noodles, so irresistible that customers frequently request extra servings with a hearty “Kaedama, onegai shimasu!” Whether you’re a ramen aficionado or newcomer, Marutama’s unique culinary approach guarantees a memorable dining experience. This unassuming joint’s lighter, healthier twist on ramen continues to captivate and delight customers, making it a must-visit destination for those seeking authentic and flavorful Japanese cuisine.

Marutama Ramen

Details The Central 📍 6 Eu Tong Sen Street #03-90/91 The Central Singapore 059817 🕒 Sun – Thur, 11:30am – 9pm | Fri – Sat, 11.30am – 9:30pm OUE Downtown Gallery 📍 6A Shenton Way #03-25 OUE Downtown Gallery Singapore 068815 🕒 Mon – Fri, 11.30am – 9pm | Closed on Sat – Sun & PH Kallang Leisure Park 📍 5 Stadium Walk #01-33/34/35 Leisure Park Kallang Singapore 397693 🕒 Mon – Thur, 11.30am – 3pm, 5pm – 9pm | Fri – Sat, 11.30am – 9.30pm | Sun, 11.30am – 9pm  Bugis+ 📍 201 Victoria Street #04-02 Bugis+ Singapore 188067 🕒 Daily, 11.30am – 9.30pm Millenia Walk 📍 9 Raffles Blvd, Millenia Walk #02-16A, Singapore 039596 🕒 Sun – Thur, 11.30am – 3pm, 5pm – 9pm | Fri, 11.30am – 3pm, 5pm – 9:30pm | Sat, 11.30am – 3pm, 5pm – 9.30pm

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10. Ippudo Singapore

In the 1980s, under the visionary leadership of Shigemi Kawahara, Ippudo was born to reinvigorate Kyushu’s ramen scene. Today, it not only thrives in its Japanese homeland but has also made waves in Singapore. The restaurant’s iconic dish, the “shiromaru motoaji,” remains a testament to Kawahara’s culinary prowess. Its creamy tonkotsu broth, complemented by Hakata-style springy noodles and tender pork belly chashu, offers a taste of ramen history. With awards and recognition in the culinary world, Shigemi Kawahara’s expertise shines through, making Ippudo an authoritative and trusted destination for ramen enthusiasts. Each dish is crafted with meticulous care, assuring diners of a memorable experience.

Ippudo Singapore

Details Mandarin Gallery 📍 333a Orchard Road, #04-02 /03 /04 Mandarin Gallery, Mandarin Gallery, Singapore 238897 🕒 Daily, 11am – 9.20pm ☎️ +65 6235 2797 Mohamed Sultan 📍 207 River Valley Road, #01-55/56, Ue Square, Ue Square, Singapore 238275 🕒 Mon – Fri, 11.30am – 2.30pm, 5.30pm – 9.20pm | Sat – Sun, 11am – 9.20pm ☎️ +65 6887 5315 Westgate 📍 3 Gateway Drive #03-03 Westgate, Westgate, Singapore 608532 🕒 Daily, 11am – 9.20pm ☎️ +65 6465 9308 Shaw Centre With Bar 📍 1 Scotts Road, #04-22/23 Shaw Centre, Shaw Centre, Singapore 228208 🕒 Mon – Fri, 11.30am – 9.20pm | Sat – Sun, 11am – 9.20pm ☎️ +65 6235 2547 Marina Bay Sands 📍 2 Bayfront Avenue #B2-54/55 The Shoppes At Marina Bay Sands, Marina Bay Sands, Singapore 018972 🕒 Sun – Thur, 11am – 9.20pm | Fri – Sat, 11am – 9.50pm ☎️ +65 6688 7064 Tanjong Pagar Centre 📍 7 Wallich Street #01-15 Tanjong Pagar Centre, Tanjong Pagar Centre, Singapore 078884 🕒 Mon – Wed, 11am – 3pm, 5.30pm – 9.20pm | Thur – Fri, 11am – 3pm, 5pm – 9.20pm | Sat – Sun, 11am – 9.20pm ☎️ +65 6584 0087 The Star Vista 📍 #02, 19, 1 Vista Exchange Green, The Star Vista, Singapore 138617 🕒 Mon – Sat, 11am – 9.20pm | Sun, 10.30am – 9.20pm ☎️ +65 6734 1596 Express Changi Airport T1 📍 80 Airport Boulevard Changi Airport Terminal 1 Departure/Transit Lounge Level 2 Kiosk #02-K17, Changi Airport, Singapore 819643 🕒 Daily, 24 hours ☎️ +65 6214 4142 Raffles City 📍 252 North Bridge Road #B1-61/62 Raffles City Shopping Centre, Raffles City Shopping Centre, Singapore 179103 🕒 Mon –  Fri, 11am – 9.20pm | Sat – Sun, 10.30am – 9.20pm ☎️ +65 6259 0113 Ramen Express Terminal 3 📍 65 Airport Boulevard, Changi Airport Terminal 3 #02-K3, Departure/Transit Lounge South, Changi Airport, Singapore 819663 🕒 Sun – Fri, 9am – 9.30pm | Sat, 7am – 9.30pm ☎️ +65 6214 1362 I12 Katong 📍 112 East Coast Road, #01-04 I12 Katong, Singapore 428802 🕒 Daily, 11am – 9.20pm ☎️ +65 6908 8119 Clarke Quay 📍 3c River Valley Road, Block C #01-07, Clarke Quay, Singapore 179022 🕒 Mon – Fri, 5pm – 10.20pm | Sat – Sun, 12pm – 10.20pm ☎️ +65 6970 7548 Sengkang Grand Mall 📍 70 Compassvalle Bow, #01-18/19, Singapore 544692 🕒 Daily, 11am – 9.20pm ☎️ +65 6539 9578 Singapore Changi Airport T2 📍 60 Airport Boulevard Concession F Kiosk #02-K10 Departure/ Transit Lounge South, Changi Airport Terminal 2, Singapore 819643 🕒 Daily, 6am – 11pm ☎️ +65 9783 2899

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11. Tonkotsu Kazan Ramen

Discover the enticing world of Tonkotsu Kazan, celebrated for its signature Volcano Ramen, a flavorful delight offered in five enticing varieties: Karamiso, Shoyu, Kaisen-shio, Tomato, and Curry. Elevate your dining experience with a step-by-step guide, ensuring you savor every moment. As a preheated 300°C stone bowl arrives at your table, anticipation builds. When the hot soup is poured in, watch the steam dance for a mesmerizing 15 minutes. A playful twist awaits with grated cheese on the side, offering a delightful contrast to the rich broth. While the curry flavor may not have been a personal favorite, the black char siu, tender and subtly tangy, was a highlight. Complementing your meal is a basket of free-flow hard-boiled eggs, a cup of tea, and a bowl of rice—an excellent value addition. Don’t miss the Chicken Kaarage, crispy and succulent, though slightly salty. Tonkotsu Kazan beckons with an array of culinary wonders, making each visit a delightful adventure.

Tonkotsu Kazan Ramen

Details Century Square 📍 2 Tampines Central 5, #B1-10, Singapore 529509 🕒 Daily, 11am – 10pm ☎️ +65 6782 7389 Novena Square 2 📍 2 Tampines Central 5, #B1-10, Singapore 529509 🕒 Mon – Fri, 11am – 9.30pm | Sat – Sun, 10.30am – 9.30pm ☎️ +65 6397 6636 Funan 📍 107 North Bridge Rd, #B1-23 Funan, Singapore 179105 🕒 Daily, 11am – 10pm ☎️ +65 8757 7157 Bukit Panjang Plaza 📍 1 Jelebu Rd, #01-64/65, Singapore 677743 🕒 Daily, 11am – 10pm ☎️ +65 6767 2675 Northpoint City 📍 1 Jelebu Rd, #01-64/65, Singapore 677743 🕒 Daily, 11am – 10pm ☎️ +65 6265 5112

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12. Sanpoutei Ramen

Hailing from Niigata, this renowned eatery has quickly become a standout in Singapore’s ramen scene, offering a tantalizing experience centered on their signature shoyu (soy sauce) ramen. At the heart of their delectable creation lies a six-hour simmered clear soup, artfully crafted from locally sourced vegetables, whole chicken, and imported dried sardines. Their dedication to perfection extends to the noodles, made in-house using precision machinery, ensuring impeccable quality control. With each bite, patrons are transported to the rich culinary traditions of Niigata, where the fusion of flavors and textures tells a story of unwavering passion and culinary excellence, making it a must-visit for ramen aficionados in Singapore.

Sanpoutei Ramen

Details Shaw House 📍 350 Orchard Rd, #B1-04/05, Singapore 238868 🕒 Sun – Thur, 11.30am – 9.30pm | Fri – Sat, 11.30am – 10pm ☎️ +65 836 4644 Holland 📍 253 Holland Ave, Singapore 278982 🕒 Sun – Thur, 11.30am – 9.30pm | Fri – Sat, 11.30am – 10pm ☎️ +65 6463 7277

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13. Tampopo

Indulge in the finest ramen experience at Tampopo. While the menu offers both Kyushu- and Hokkaido-style ramen, the standout is undeniably the deluxe black pig shabu ramen. This bowl is a true culinary gem, featuring thin, stringy noodles that perfectly complement the rich, fatty, and intensely flavorful broth. The addition of kurobuta, the prized black pig, takes the broth to unparalleled heights. To elevate your experience, don’t forget to add an onsen egg, which adds a velvety, indulgent touch. Tampopo’s dedication to crafting this ramen shines through in every mouthful, making it a must-try for those seeking an authentic and satisfying Japanese dining experience.

Tampopo

Details Takashimaya 📍 391B Orchard Rd, #B2 – 33, Singapore 238872 🕒 Daily, 11am – 8.45pm ☎️ +65 6235 2318 Oasis Terraces 📍 681 Punggol Dr., #02-24/25 Oasis Terraces, Singapore 820681 🕒 Daily, 10.30am – 9pm ☎️ +65 6909 7850

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14. Ebi Bar

Ebi Bar, nestled within Cuppage Plaza, redefines ramen with their distinctive seafood twist. Their Signature “Chao Da” Ebi Noodles, priced at just $15.90, steal the show. Crafted from 40kg of prawn shells, the broth simmers for over eight hours, infusing it with a delightful umami richness. Each bowl features QQ noodles, two succulent charred tiger prawns, Hanjuku eggs, and perfectly pan-seared chicken breast, without any MSG, pork, or lard. For those seeking a unique lunchtime experience in the Orchard or Somerset area, Ebi Bar is a must-visit. It’s also the perfect spot to gather friends for an extraordinary dining adventure, fusing local and Japanese culinary traditions seamlessly.

Read our article on Ebi Bar.

Ebi Bar

Details 📍 5 Koek Rd, #B1-21 Cuppage Plaza, Singapore 228796 🕒 Sun – Mon, 11am – 9pm | Tue – Sat, 11am – 10pm ☎️ +65 8922 1284

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15. Hokkaido Ramen Santouka 

Established in 1988 by Hokkaido native Hitoshi Hatanaka, Hokkaido Ramen Santouka stands out as a top ramen destination both in Japan and worldwide. Their Tokusen Toriniku Ramen, starting from $21++, offers a customizable experience with a choice of soup bases – shio, shoyu, miso, or the spicy kara-miso. What truly sets them apart is the inclusion of aged Iberico pork cheek, a sublime departure from the usual chashu slices. This premium pork cheek, tender and flavorful, elevates the ramen experience to new heights. Santouka’s decades-long expertise in crafting exceptional ramen shines through, making them a trusted source for this beloved Japanese dish. Whether you’re a ramen enthusiast or a culinary adventurer, Santouka is a must-visit destination to savor extraordinary flavors and experience a culinary legacy.

Hokkaido Ramen Santouka

Details 📍 6 Eu Tong Sen St, #02-76 The CENTRAL, Singapore 059817 🕒 Mon – Fri, 12pm – 3pm, 5.30pm – 9pm | Sat – Sun, 11.30am – 9pm ☎️ +65 6224 0668

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16. Takagi Ramen

Founded by a Japanese law-school dropout driven by unwavering passion, Homegrown Takagi Ramen has become a culinary sensation in Singapore, boasting eight outlets across the nation. Offering an enticing menu of ten distinct ramen flavors, all priced below $10 nett, Takagi Ramen’s standout dish is the Butashoga Ramen, priced at just $8.90. This delightful creation features a shio-tonkotsu broth paired with hand-pulled pork sautéed in the Chinese-style tradition, infused with ginger and sweet soy sauce. Takagi Ramen’s remarkable journey from its modest beginnings to its current prominence showcases the founder’s dedication to delivering authentic Japanese flavors. Their unwavering commitment to affordable quality has earned them a reputation as a reliable source for delicious and budget-friendly ramen, making them a beloved name in Singapore’s dining landscape.

Takagi Ramen

Details Ang Mo Kio 📍 51 Ang Mo Kio Ave 3 #01-01C 🕒 Daily, 24 hours ☎️ +65 9170 7870 Chong Pang 📍 Blk 101 Yishun Ave 5 #01-27 🕒 Daily, 24 hours ☎️ +65 9170 7870 Woodlands 📍 6 Woodlands Square, #01-04 🕒 Daily, 24 hours ☎️ +65 9170 7870 Jurong West 📍 492 Jurong West St 41 #01-74 🕒 Daily, 24 hours ☎️ +65 9170 7870 Marine Parade Central 📍 Blk 86 Marine Parade Central, #01-670 🕒 Daily, 24 hours ☎️ +65 9170 7870 East Point Mall 📍 3 Simei Street 6 #01-31 🕒 Daily, 24 hours ☎️ +65 9170 7870 Red Hill 📍 12 Alexandra View, Singapore 158741 ARTRA 🕒 Daily, 24 hours ☎️ +65 9170 7870 One-North 📍 1 Fusionopolis Way #B1-12 Connexis 🕒 Daily, 10am – 9pm ☎️ +65 9170 7870 Downtown East 📍 1 Pasir Ris Close #02-316 E!Avenue 🕒 Daily, 11am – 10pm ☎️ +65 9170 7870 Dhoby Ghaut Exchange 📍 11 Orchard Rd, Singapore 238826 🕒 Daily, 11am – 11pm ☎️ +65 9170 7870 Yew Tee Point 📍 25 Choa Chu Kang North 6, #01-05/06, Singapore 689580 🕒 Daily, 24 hours ☎️ +65 9170 7870

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17. The Ramen Stall

At The Ramen Stall, diners can savor the result of a meticulous 30-hour slow-cooking process that extracts every bit of goodness from the bones, creating a silky, collagen-rich broth. A standout on their menu is the Volcano Chicken Ramen ($13.90++), which offers a fiery kick and the flexibility to choose your preferred spice level. For those with dietary preferences, they also offer a range of meatless ramen options, catering to diverse tastes. Additionally, The Ramen Stall takes pride in being halal-certified, ensuring an inclusive dining experience for all. As a go-to source for authentic ramen in the area, they’ve earned a reputation for their culinary expertise and dedication to quality, making each visit a memorable ramen adventure.

The Ramen Stall

Details 📍 787 North Bridge Road Singapore 198755 🕒 Mon – Thur, 11.30am – 4pm, 5pm – 11.30pm | Fri – Sat, 11.30am – 1am | Sun, 11.30am – 11.30pm ☎️ +65 6655 0800

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18. BariUma 

Hiroshima’s beloved ramen chain, BariUma, is a haven for pork ramen aficionados. Renowned for their rich tonkotsu broth, Bari Uma prides itself on using only top-notch Japanese ingredients to create an authentic experience. Their commitment to flavor mastery is evident in every bowl, from the aromatic broth to the fresh, in-house QQ noodles. With their well-deserved status as a local ramen authority, Bari Uma offers a diverse menu to cater to every palate. The Zeitaku-Uma Ramen ($19.90++) is a standout choice, featuring their signature shoyu broth, Hanjuku eggs, bamboo shoots, grilled pork belly slices, and more. Whether you’re craving a hearty, robust ramen or a lighter, shoyu-based option, Bari Uma delivers an unforgettable dining experience.

BariUma

Details 📍 273 Thomson Rd, #01-03/04 Novena Gardens, Singapore 307644 🕒 Daily, 11am – 9.30pm ☎️ +65 6354 3711

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19. Ichikokudo Hokkaido Ramen 

Ichikokudo, Singapore’s premier halal ramen chain, boasts eight islandwide outlets, each offering a unique culinary adventure. Their slow-cooked chicken broth, infused with bonito, mackerel, and air-flown Hokkaido kelp, forms the heart of their flavorful ramen creations. While their menu includes an array of enticing broths, the Hokkaido Ramen range is a standout favorite, featuring a delightful blend of sea salt, garlic, and fresh seafood. Among their offerings, the Hokkaido Clams Ramen, priced at $14.90++, stands out with plump Asari clams adding a savory brininess and a generous pat of Hokkaido butter providing a luscious finish. Whether you’re a ramen enthusiast or simply seeking a memorable meal, Ichikokudo promises a culinary journey that will tantalize your taste buds.

Ichikokudo Hokkaido Ramen

Details 313@Somerset 📍 313 Orchard Road, Singapore 238895 🕒 Daily, 11am – 10pm Bussorah Street 📍 45 Bussorah Street, Singapore 199463 🕒 Daily, 11am – 10pm Changi Airport Terminal 3 📍 65 Airport Boulevard, Singapore 819663 🕒 Daily, 11am – 10pm Hillion Mall 📍 17 Petir Road, Singapore 678278 🕒 Daily, 11am – 10pm Jurong Point 📍 63 Jurong West Central 3, Singapore 648331 🕒 Daily, 11am – 10pm Northpoint City 📍 1 North Point Drive, Singapore 768019 🕒 Daily, 11am – 10pm Paya Lebar Quarter 📍 10 Paya Lebar Road, Singapore 409057 🕒 Daily, 11am – 10pm Suntec City 📍 3 Temasek Boulevard, Singapore 038983 🕒 Daily, 11am – 10pm

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20. Fire Ramen & Izakaya by Menbaka 

Menbaka, the celebrated home of theatrical fire ramen, initially drew hour-long queues upon its Singapore debut but now offers a more accessible dining experience at The Centrepoint. Guests can anticipate a fiery spectacle as their ramen bowls are dramatically set ablaze right before their eyes. A standout option on the menu is the Shoyu Fire Ramen priced at $17.90++, featuring a flavorful chicken-based broth infused with two varieties of dried fish and a time-honored blend of shoyu. Each bowl is generously garnished with negi (green onions) and drizzled with fragrant negi oil, making it a must-try for scallion enthusiasts. Keep an eye out for seasonal flavors to add even more excitement to your culinary journey at Menbaka.

Fire Ramen & Izakaya by Menbaka

Details 📍 176 Orchard Road, #01-53 / 54 / 55 / 56 The Centrepoint Food Street, Singapore 238843 🕒 Mon – Thur, 12pm – 10pm | Fri – Sat, 11.30am – 11pm | Sun, 11.30am – 10pm ☎️ +65 8218 9236

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21. Torasho Ramen And Charcoal Bar

Torasho Ramen And Charcoal, a haven for ramen enthusiasts, takes the art of tonkotsu ramen to new heights with their innovative twists, ranging from truffle ragout to uni. Their offerings, though luxuriously crafted, remain budget-friendly. In addition to their signature Torasho Pork “Bak Chor Mee,” which pays homage to the local hawker dish with abundant lard oil, they feature a premium Cold Stupid Ramen, a masterpiece adorned with top-tier seafood like langoustine, sea urchin, and ikura pearls. The chefs’ expert touch ensures an authentic ramen experience, fused with creative flair, and the restaurant has garnered recognition as a trusted destination for both traditional and avant-garde ramen connoisseurs. With tempting dishes at accessible price points, Torasho Ramen And Charcoal beckons all to savor their extraordinary culinary creations.

Torasho Ramen And Charcoal Bar

Details 📍 32 Tras St, Singapore 078972 🕒 Daily, 11.30am – 3pm, 5.30pm – 10pm ☎️ +65 6970 5055

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22. Ramen Hitoyoshi

Ramen Hitoyoshi, a thriving franchise, founded by two former Keisuke chefs, offers a refreshing take on traditional ramen flavors. Their signature dish, the Tonkotsu with All Topping ($15.90++), stands out with its fusion of classic ramen elements. What truly sets Ramen Hitoyoshi apart is their meticulous approach to crafting the perfect bowl of ramen. Their Tonkotsu broth is simmered for a remarkable eight hours, then expertly chilled overnight, and masterfully reheated just before serving, resulting in a creamy and rich broth. As an added bonus, patrons enjoy complimentary marinated beansprouts, adding crunch and flavor, along with a side of sweet corn, making every visit a delightful culinary experience. Ramen Hitoyoshi is a must-visit for those seeking innovative and delicious ramen dishes that celebrate the art of Japanese cuisine.

Ramen Hitoyoshi

Details Harbourfront Centre 📍 1 Maritime Square Harbourfront Centre #01-99, Singapore 099253 🕒 Mon – Fr, 11.30am – 10pm | Sat – Sun, 11am – 10pm ☎️ +65 6250 9867 Seletar Mall 📍 33 Sengkang West Ave #02-K6, Seletar Mall, Singapore 797653 🕒 Mon-Fri,11.30am – 9.30pm | Sat-Sun, 11am – 9.45pm ☎️ +65 6282 7868 / +65 6282 7869 City Square Mall 📍 180 Kitchener Rd #03-21 City Square Mall, Singapore 208539 🕒 Daily,11.30am – 10pm ☎️ +65 6509 9168 Tiong Bahru Plaza 📍 302 Tiong Bahru Road #02-138 Tiong Bahru Plaza, Singapore 168732 🕒 Daily,11.30am – 10pm ☎️ +65 6226 1289 Tampines 📍 Our Tampines Hub 1 Tampines Walk #01-94/95 Tampines Hub, Singapore 528523 🕒 Daily,11am – 10pm ☎️ +65 6256 3359 Clarke Quay Central 📍 Clarke Quay Central 6 Eu Tong Sen Street #B1-31 to 40, 54 to 57, Singapore 059817 🕒 Daily,11am – 9.30pm

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23. Enishi

Enishi, originating from Kobe and featured on the Michelin Bib Gourmand list, has extended its culinary excellence to Singapore, diligently importing all ingredients from Japan. Their concise menu boasts two stellar options: the dry Dan Dan Noodle, priced at $17.90++, offers flat wheat noodles with a satisfying bite, complemented by a multi-dimensional mala seasoning customizable with three house-made vinegars. Equally enticing is the soupy Japanese Dashi Noodle, starting from $15.90++, featuring a clear yuzu-infused broth and accompanied by tender slices of smoked duck and smoky chashu slices. Enishi’s reputation for delivering authentic Japanese cuisine makes it a trusted go-to spot for a remarkable dining experience in Singapore.

Enishi

Details 📍 10 Anson Rd, #02-85A International Plaza, Singapore 079903 🕒 Daily, 11am – 3pm, 6pm – 9pm ☎️ +65 6220 5680

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24. Kanada-Ya

Fukuoka, a renowned hub of ramen culture, beckons to enthusiasts, but for those unable to make the trek, the local gem Kanada-Ya offers an extraordinary alternative. Established by a former keirin racer, the eatery has garnered global acclaim. Their 18-hour broth simmering process produces an irresistibly creamy base that defines perfection. While the house classic, Kotteri Tonkotsu Ramen, beckons from a starting price of $14.90, the Truffle Ramen, starting at $22.90, reigns as a must-try. This masterpiece elevates the broth with the addition of a luxurious black truffle jelly and delectable slices of truffle belly-cut chashu. Kanada-Ya’s culinary mastery and rich history shine through in every bowl, promising an authentic taste of Fukuoka’s ramen legacy for both aficionados and curious foodies alike. 

Kanada-Ya

Details Marina Square 📍 6 Raffles Boulevard #02-203/204, Marina Square, Singapore 039594 🕒 Daily, 11am – 10pm ☎️ +65 6976 0505 Paragon 📍 290 Orchard Road, #04-09, Paragon, Singapore 238859 🕒 Daily, 11am – 10pm ☎️ +65 6962 0505 PLQ Mall 📍 10 Paya Lebar Road, #03-30, PLQ Mall, Singapore 409057 🕒 Daily, 11am – 10pm ☎️ +65 6966 0505 Century Square 📍 2 Tampines Central 5, #01-34, Century Square, Singapore 529509 🕒 Daily, 11am – 10pm ☎️ +65 6926 0505 JEM 📍 50 Jurong Gateway Rd, #03-09, Jem, Singapore 608549 🕒 Daily, 11am – 10pm ☎️ +65 6929 0505

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25. Ramen Nagi

In 2017, when Ramen Nagi made its highly-anticipated debut in Singapore, it brought with it a culinary triumph led by Chef Ikuta Satoshi, winner of the Tokyo Ramen of the Year Championship. With four distinct ramen flavors on offer, patrons have the flexibility to customize their bowls to match their unique taste preferences. For those seeking simplicity, the Original BUTAO King ($13.90++) with its award-winning tonkotsu broth is a go-to choice. However, if you’re in the mood for a flavor explosion, the Black King ($15.90++), featuring a broth infused with black garlic and squid ink, is an aromatic powerhouse worth savoring.

Ramen Nagi

Details 📍 2 Orchard Turn, #B4-54, Singapore 238801 🕒  Sun –  Thur, 11am – 9pm | Fri – Sat, 11am – 9.30pm ☎️ +65 8163 2185

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26. Konjiki Hototogisu

Konjiki Hototogisu, a Michelin Bib Gourmand awardee for five consecutive years in Tokyo, beckons ramen aficionados with its expanding presence across six outlets in Singapore, including the CHIJMES flagship. Their dedication to crafting healthier ramen shines through as they eschew MSG in their broths. The Shio Hamaguri Soup Signature (S$19) stands out with its clam-infused broth, enhanced by white truffle oil and black truffle paste, and elevated further with the addition of bacon bits and porcini flakes—exclusive to the CHIJMES branch. Meanwhile, the Tonkotsu Smoked Pepper Ramen (S$17) offers a unique twist by using smoked minced pork meat for the broth, reminiscent of the local classic bak chor mee, promising a truly exceptional ramen experience.

Konjiki Hototogisu

Details CHIJMES 📍 30 Victoria St, #01-17, Singapore 187996 🕒 Daily, 11.30am – 10pm ☎️ +65 6256 3155 Paragon 📍 290 Orchard Rd, Singapore 238859 🕒 Daily, 11am – 10pm ☎️ +65 6262 1304 Great World City 📍 1 Kim Seng Promenade, #01-143 Great World City, Singapore 237994 🕒 Daily, 11am – 9.30pm ☎️ +65 6219 3840 100 AM 📍 100 Tras St, Singapore 079027 🕒 Daily, 11.30am – 3.30pm | 5.30pm – 9.30pm ☎️ +65 6694 7002

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27. Ramen Keisuke Tonkotsu King

Singapore’s vibrant ramen scene is dominated by Ramen Keisuke Tonkotsu King, a heavyweight in the culinary arena. Boasting multiple outlets specializing in various noodle types, it’s their Tonkotsu broth that truly steals the spotlight. Regardless of the chosen location, patrons can always anticipate a queue outside this cozy ramen haven. The secret behind their enduring popularity? A painstakingly crafted tonkotsu broth, simmered for hours to achieve an irresistibly creamy and flavorful masterpiece that keeps diners coming back for more. For those who crave a spicy twist, the Red Spicy Tonkotsu Ramen offers a tantalizing alternative to the classic Tonkotsu Ramen Special, with its uniquely flavorful chili oil infusing the already delectable broth with a fiery kick. When it comes to authentic Tonkotsu ramen in Singapore, Ramen Keisuke Tonkotsu King remains an undisputed favorite.

Ramen Keisuke Tonkotsu King

Details 📍 1 Tras Link, #01-19 Orchid Hotel, Sinagpore 078867 🕒 Mon –  Sat, 11.30am – 3pm, 5.30pm – 10.30pm | Sun, 11.30am – 3pm, 5.30pm – 10pm ☎️ +65 6636 0855

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28. Menya Kokoro

Known for its famous birthday gyoza deal, Bariuma stands out as a go-to spot in Singapore for those craving authentic ramen. Beyond the enticing birthday promotion, Bariuma boasts a stellar reputation for its robust tonkotsu-flavored broth. With branches across Malaysia, Indonesia, Hong Kong, and more, it’s clear that this ramen chain has captured the hearts of ramen enthusiasts. Their signature dish, the Ajitama–Uma (S$16.09), features a tonkotsu shoyu broth and thick-cut grilled chashu, a flavorful delight that keeps patrons returning. The thick torched chashu, tender and fatty with a lovely char, is an irresistible addition. And let’s not forget the crispy gyoza, a beloved treat among diners. Bariuma is the place where authentic ramen meets unbeatable flavors, making it a must-visit for any food lover.

Menya Kokoro

Details Suntec City 📍 3 Temasek Blvd, #03-313, Suntec City Mall, Singapore 038983 🕒 Mon – Thur, 11am – 3pm, 5pm – 9pm | Fri – Sat, 11am – 9.30pm | Sun, 11am – 9pm ☎️ +65 6235 3386 100am 📍 100 Tras Street, #02-10 100AM mall, Singapore 079027 🕒 Mon – Thur, 11am – 3pm, 5pm – 9pm | Fri – Sat, 11am – 9.30pm | Sun, 11am – 9pm ☎️ +65 6443 1727 Plaza Singapura 📍 68 Orchard Road, Plaza Singapura B2-53 Singapore 238839 🕒 Sun – Thur, 11am – 9pm | Fri – Sat, 11am – 9.30pm ☎️ +65 6261 2428 Le Quest 📍  4 Bukit Batok Street 41, #01-46 Le Quest Shopping Mall, Singapore 657991 🕒 Daily, 11am – 9pm ☎️ +65 6970 2868

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29. Hanamaruken 

The latest addition to the local food scene is Hanamaruken Ramen, hailing all the way from Osaka and quickly amassing a devoted following. Nestled within the Lazada One building since August, this eatery specializes in premium pork, a quality evident in both their tender soft-bone pork rib and the luxurious tonkotsu broth. The “Signature Happiness Ramen” is a standout, featuring delicate, springy noodles that provide a delightful bite. For those seeking variety, the menu offers a diverse selection including classic shio (salt) and shoyu (soy sauce) ramen, as well as the intriguing dan dan ramen—a Japanese take on the traditional Sichuan noodle dish. The fusion of flavors and impeccable attention to detail make Hanamaruken Ramen a must-visit culinary destination.

Hanamaruken

Details 📍 51 Bras Basah Rd, #01-07 Lazada One, Singapore 189554 🕒 Daily, 11am – 10pm

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30. Nakiryu 鳴龍 

Nakiryu, Singapore’s first overseas outpost of the one-Michelin-starred restaurant, introduces an exceptional culinary journey. Their signature dan dan ramen, a masterpiece of springy noodles bathed in a rich, spicy broth, enriched with apple cider and black vinegar, offers a heartwarming delight. For those with an appreciation for Chinese-inspired ramen, the suan la tang (hot and sour soup) ramen presents a harmonious blend of clear soup, heat, and tanginess. The prawn wonton ramen, available in shio or shoyu broth, is a unique treat that marries the delicate flavors of prawn wontons with the rich essence of the chosen broth, resulting in a symphony of taste and texture. Nakiryu’s Singapore debut sets a new standard in ramen dining, promising an unforgettable culinary experience.

Nakiryu 鳴龍

Details 📍 68 Orchard Rd, #02-35, Singapore 238839 🕒 Sun – Thur, 11.30am – 9pm | Fri – Sat, 11.30pm – 9.30pm

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Where To Eat Ramen In Singapore

In the bustling food scene of Singapore, where culinary delights from around the world converge, finding the best ramen shop can be a rewarding experience. Whether you prefer your ramen with a rich, umami-packed broth, or you’re a fan of the classic tonkotsu, there’s a bowl of noodles waiting for you in this vibrant city. So, the next time you’re craving something salty and comforting, remember to slurp those noodles loudly and send your compliments to the chef – it’s a sign that you’re truly enjoying your bowl of ramen. With this list of the best ramen shops in Singapore as your guide, you’re sure to have a slurping good time and satisfy your ramen cravings. Happy slurping and happy dining!