25 Best Food Stalls In Golden Mile Food Centre [2024]

If you’re looking for a food adventure that takes you through a rich tapestry of flavors, then you’re in for a treat at the Golden Mile Food Centre. Nestled in the heart of the vibrant Beach Road area, this food haven has recently reopened its doors after renovations, and it’s where you can savor a delightful mix of local culinary gems. Whether you’re a hungry soldier fresh from the Army Market upstairs or simply a food lover on the hunt for delicious eats, this place has something for everyone. With a history dating back to 1975, it has become a beloved food hub with a wide variety of stalls. In this blog post, we’ll explore some of the must-try food stalls in the Golden Mile Food Centre, so get ready to embark on a gastronomic journey like no other.

Best Food Stalls In Golden Mile Food Centre

1. Hainanese Boneless Chicken Rice 海南起骨雞飯

Nestled within Golden Mile Food Centre, the Hainanese Boneless Chicken Rice stall beckons with its perpetual queues, a testament to its culinary prowess. With over 40 years in the industry, Uncle Sunny Gan, the maestro behind the counter for two decades, has perfected the art. The classic chicken rice, priced at just $4.5, features a choice of poached or roasted chicken. The roasted chicken, with its crispy skin, takes center stage, while the poached alternative holds its own with a delicate blend of light soy sauce and fragrant sesame oil. Both options boast tender, moist chicken complemented by a homemade chili sauce that hits the right notes—spicy yet tangy. The fragrant, non-greasy rice pairs perfectly with a drizzle of black sauce. Finish your feast with crisp cucumber slices, and remember, a clean plate signals satisfaction. This cherished stall promises an authentic Hainanese chicken rice experience that keeps patrons coming back for more.

Hainanese Boneless Chicken Rice 海南起骨雞飯

Details 📍 505 Beach Rd, #B1-35 Golden Mile Food Centre, Singapore 199583 🕒 Mon – Sat, 11am – 8pm | Closed on Sun ☎️ +65 6298 6270

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2. Chung Cheng Chilli Prawn Noodles 崇正辣椒面

Chung Cheng Chilli Prawn Noodles is a local favorite, known for drawing long queues daily. Their signature Chilli Mee is a fiery delight. The passionate uncle behind the counter doesn’t hold back, generously adding spoonfuls of their house-made chili sauce to create a tantalizing flavor explosion. Each bowl is a medley of succulent pork ribs, plump prawns, chewy taupok, savory fishcake, and a perfectly hard-boiled egg. Mixing it all together is a must to savor every bite fully. Beyond the taste, Chung Cheng is a culinary institution, celebrated for its dedication to crafting exceptional dishes. Whether you’re a local food enthusiast or a curious tourist, this is a must-visit destination that encapsulates the essence of our local food culture. Join the queue and treat your taste buds to an unforgettable experience at Chung Cheng Chilli Prawn Noodles.

Chung Cheng Chilli Prawn Noodles 崇正辣椒面

Details 📍 505 Beach Rd, #01-59 Golden Mile Food Centre, Singapore 199583 🕒 Wed – Sun, 10am – 3pm | Closed on Mon & Tue

3. Mr Baguette

Mr. Baguette, Singapore’s exclusive haven for lava baguettes, is where culinary mastery takes center stage. Their signature Hazelnut Lava baguette, brimming with rich hazelnut chocolate filling, is an absolute delight for those with a sweet tooth. Meanwhile, the Carbonara Bowl baguette is a savory masterpiece, bursting with macaroni, ham, and cheese, all tucked into a crisp baguette. Starting at just $5 for a box of two, these creations offer an affordable culinary experience that’s truly unparalleled. With a team of skilled bakers dedicated to perfecting these unique recipes, Mr. Baguette has solidified its position as the go-to destination for lava baguettes, earning accolades and rave reviews from satisfied customers.

Mr Baguette

Details 📍 505 Beach Rd, #B1-51 Golden Mile Food Centre, Singapore 199583 🕒 Tue – Fri, 12pm – 4.30pm | Sat – Sun, 12pm – 6pm | Closed on Mon ☎️ +65 9184 1257

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4. 75 Ah Balling Peanut Soup 花生汤圆

75 Ah Balling Peanut Soup, a beloved establishment dating back to 1947, holds a cherished spot in the hearts of tang yuan enthusiasts. Known for their classic tang yuan, these rice balls are renowned for their explosive fillings. While their Peanut Soup is a crowd favorite, their Longan Soup, Ginger Soup, and Almond Soup are equally delightful. Each serving boasts four carefully crafted glutinous rice balls with various delectable fillings, from rich peanut to fragrant sesame and sumptuous red bean. This eatery’s enduring legacy is a testament to their dedication to preserving the authenticity of these beloved desserts. With affordable prices starting at $2.20 per bowl and a minimum order of three pieces, 75 Ah Balling welcomes all to savor the taste of tradition.

75 Ah Balling Peanut Soup 花生汤圆

Details 📍 505 Beach Rd, #01-75 Golden Mile Food Centre, Singapore 199583 🕒 Mon –  Fri, 11am – 8.30pm | Sat – Sun, 10am – 8.30pm ☎️ +65 6293 8702

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5. Zhao An Granny Grass Jelly 诏安祖传仙草粿

Located at Golden Mile Food Centre, visitors can conclude their meal with a visit to Zhao An Granny Grass Jelly. This hidden gem offers a perfect remedy for hot, humid days – a refreshing bowl of ice-cold Grass Jelly, starting at just $1.60. Served in a charming traditional porcelain bowl with a classic metal spoon, their house-made chin chow boasts a unique, silky smooth texture that sets it apart from the competition. For a delightful twist, patrons can enjoy their Grass Jelly paired with Nata De Coco for only $1.50 or indulge in the sweetness of Longan for just $2. A perfect way to complete any dining experience in this bustling food haven.

Zhao An Granny Grass Jelly 诏安祖传仙草粿

Details 📍 505 Beach Rd, #01-58 Golden Mile Food Center, Singapore 199583 🕒 Daily, 11.30am – 6.30pm ☎️ +65 9146 7313

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6. Kheng Fatt Hainanese Beef Noodles 瓊发海南牛肉粉

Indulge in ultimate comfort with Kheng Fatt Hainanese Beef Noodles, a time-honored establishment celebrated for its mastery of traditional Hainanese beef noodles. With decades of experience and culinary expertise, Kheng Fatt delivers a truly authentic dining experience. Their Dry Sliced Beef Noodles ($5) showcase their culinary prowess, featuring a generous portion of tender pinkish beef slices smothered in a delectably thick gravy, served alongside springy rice noodles. For those seeking a medley of textures, the Beef and Beef Ball Noodles ($6) offer a delightful combination of tender beef slices and chewy beef balls. With its reputation as a trusted and beloved eatery in the local food scene, Kheng Fatt Hainanese Beef Noodles is the go-to destination for a heartwarming bowl of beef noodles that’s both comforting and satisfying.

Kheng Fatt Hainanese Beef Noodles 瓊发海南牛肉粉

Details 📍 505 Beach Rd, #01-89 Golden Mile Food Centre, Singapore 199583 🕒 Thur – Tue, 11.30am – 7.30pm | Closed on Wed

7. Yew Chuan Claypot Rice 酉川沙煲饭

Yew Chuan Claypot Rice, a stall renowned for its irresistible claypot delicacies, remains a favorite among food enthusiasts. Their signature Claypot Chicken Rice, starting at just $14, offers a symphony of flavors with succulent chicken, flavorful Chinese sausage, salted fish, and fresh vegetables atop fragrant, savory rice. Portion sizes cater to all, ranging up to $33, making it an ideal spot for solo diners or group gatherings. Yew Chuan’s culinary mastery and dedication to delivering a memorable claypot rice experience consistently draw long queues, ensuring that every visit promises a delightful journey through the world of sizzling, aromatic delights.

Read our article on Yew Chuan Claypot Rice.

Yew Chuan Claypot Rice 酉川沙煲饭

Details 📍 505 Beach Road, #01-73 Golden Mile Food Centre, Singapore 199583 🕒 Tue – Wed & Fri – Sun, 12pm – 8pm | Closed on Mon & Thur ☎️ +65 9137 5661

8. YouFu Hokkien Mee 友富

YouFu Hokkien Mee, a culinary gem run by a skilled 21-year-old hawker, offers a compelling showcase of the next-gen hawker talents. The secret lies in their meticulously prepared broth, simmered for a minimum of eight hours, infusing each dish with rich wok hei flavors. Diners can choose between thick or thin bee hoon mee, or a delightful mix of both, all served in generous portions starting from just $5. Despite their youth, the chef’s expertise shines through, delivering an authentic and memorable dining experience that blends tradition with modern tastes. YouFu Hokkien Mee stands as a testament to the evolving hawker scene, promising honest and satisfying dishes for food enthusiasts seeking both tradition and innovation.

YouFu Hokkien Mee 友富

Details 📍 505 Beach Rd, #01-57 Golden Mile Food Centre, Singapore 199583 🕒 Tue – Sun, 11.30am – 8.30pm | Closed on Mon ☎️ +65 9825 7449

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9. Charlie’s Peranakan Food

For Peranakan food enthusiasts, Charlie’s Peranakan Food is the ultimate destination. With a rich culinary heritage passed down through generations, they craft timeless Peranakan classics from scratch. Their skilled chefs use only the finest ingredients to bring dishes like Ayam Buah Keluak, Beef Rendang , and Babi Hong to life. As a trusted authority in the Peranakan food scene, Charlie’s is renowned for its commitment to preserving tradition and delivering an authentic dining experience. When you dine at Charlie’s Peranakan Food, you’re not just having a meal; you’re immersing yourself in the heart and soul of Peranakan culture, ensuring a memorable culinary journey.

Read our article on Charlie’s Peranakan Food.

Charlie’s Peranakan Food

Details 📍 505 Beach Rd, #B1-30 Golden Mile Food Centre, Singapore 199583 🕒 Daily, 11.30am – 7.30pm ☎️ +65 9789 6304

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10. Ashes Burnnit

Ashes Burnnit, led by the ex-founders of popular Western eatery Burgs by Project Warung, offers an array of meticulously crafted burgers at Golden Mile Food Centre. With prices starting at just $7.90, this establishment ensures exceptional value for its patrons. Their signature Ashes Classic Cheeseburger, featuring a striking charcoal bun and patties expertly smashed for an enticing charred crust, promises a unique and delectable dining experience. Each order includes a generous portion of thick-cut fries, enhancing the overall meal. 

Ashes Burnnit

Details 📍 505 Beach Rd, #B1-24 Golden Mile Food Centre, Singapore 199583 🕒 Mon – Thur, 11.30am – 3.30pm, 4pm – 8pm | Fri – Sun, 11.30am – 3.30pm, 4pm – 8.30pm ☎️ +65 9843 0071

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11. Hainan Fried Hokkien Prawn Mee 海南福建炒虾麵

At Hainan Fried Hokkien Prawn Mee, a charming eatery run by an experienced elderly couple, each plate of their signature Hokkien Mee is a masterpiece, lovingly prepared by the uncle himself. Diners are treated to a harmonious blend of smoky wok hei-infused yellow noodles and bee hoon, simmered in a rich seafood stock that imparts a delightful natural sweetness. The stall’s reputation for perfecting wok hei is well-deserved, with loyal patrons raving about the enticing aroma and flavor it lends to the dish. For an extra kick, don’t miss their sambal chili, renowned for its spicy, tangy, and fragrant notes. A visit to Hainan Fried Hokkien Prawn Mee is a gastronomic journey through decades of expertise and dedication.

Hainan Fried Hokkien Prawn Mee 海南福建炒虾麵

Details 📍 505 Beach Rd, #B1-34 Golden Mile Food Centre, Singapore 199583 🕒 Thur – Tue, 10am – 5pm | Closed on Wed ☎️ +65 6294 6798

12. Ah Xiao Teochew Braised Duck 亞笑潮洲卤鸭

Amidst the vibrant atmosphere of Golden Mile Food Centre, a beacon of tradition and authenticity shines brightly – Ah Xiao Teochew Braised Duck. Established by Mr. Peh Thiam Ting in the 1990s and now under second-generation ownership, this stall embodies the essence of Teochew-style braised duck. Their signature Braised Duck Rice, priced at just $3, is a nostalgic journey back in time, with tender duck and a delightful, sweet lor (sauce) drizzled over aromatic grains of rice. Complementing the dish are two tantalizing types of chili sauce that elevate the dining experience. Ah Xiao Teochew Braised Duck is more than just a meal; it’s a symphony of flavors that transports diners to the comforts of home-cooked meals and cherished family gatherings.

Ah Xiao Teochew Braised Duck 亞笑潮洲卤鸭

Details 📍 505 Beach Rd, #B1-43 Golden Mile Food Centre, Singapore 199583 🕒 Tue – Wed & Fri, 10.30am – 2pm | Sat – Sun, 10.30am – 1pm | Closed on Mon & Thur ☎️ +65 9109 8026

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13. Golden Mile Special Yong Tau Foo 黄金特制釀豆腐

Nestled within the bustling Golden Mile Food Centre, a family-owned Yong Tau Foo stall with a storied history dating back to 1958 offers an authentic and cherished dining experience. Loyal customers flock daily to savor the pure flavors of Teochew fish-based Yong Tau Foo. The homemade yellowtail fish meat creations, from fishballs to fish paste, are free from fillers or additives, delivering a delightful burst of unadulterated fish goodness. For the more adventurous palate, their pig intestines are a standout. While the fish soup may vary in sweetness based on the time of day, the dry version, featuring deep-fried wantons and tau kee, is a flavorful alternative that keeps patrons coming back for more. It’s an enduring testament to tradition and taste that captivates both locals and visitors alike.

Golden Mile Special Yong Tau Foo 黄金特制釀豆腐

Details 📍 505 Beach Rd, #B1-44 Golden Mile Food Centre, Singapore 199583 🕒 Mon – Tue, Thur – Sat, 9.45am – 1.30pm | Closed on Wed & Sun

14. Da Po Hainanese Chicken Rice & Curry Chicken Noodle 大坡海南鸡饭-咖哩鸡面

At Da Po, food enthusiasts can savor an authentic culinary experience showcasing the chef’s mastery of Hainanese Chicken Rice and Curry Chicken Noodles. With years of culinary expertise, the chef ensures each dish is a work of art. The Curry Chicken Noodles come generously filled with tender poached chicken, soft potatoes, fishcake slices, tau pok, bean sprouts, and the delightful addition of pig’s skin. The star of the show is the curry gravy, carefully crafted with fresh coconut milk, striking a perfect balance of richness and lemak. Da Po’s dedication to culinary excellence extends to their Chicken Rice, making it a trusted choice for discerning diners. With accolades and glowing reviews, Da Po is an authoritative destination for these beloved dishes.

Da Po Hainanese Chicken Rice & Curry Chicken Noodle 大坡海南鸡饭-咖哩鸡面

Details 📍 505 Beach Rd, #B1-53 Golden Mile Food Centre, Singapore 199583 🕒 Tue – Sun, 10.30am – 6.30pm | Closed on Mon ☎️ +65 9848 9949

15. Chef Choo Signature

Chef Choo Signature boasts an accomplished chef with a prestigious culinary background, having previously worked at renowned establishments like Regent and Grand Hyatt, ensuring a high level of culinary expertise. Diners can anticipate exceptional Western fare created with skill and precision. A standout dish is the Sizzling Seafood Spaghetti, a delightful twist on the classic marinara, known for its excellent flavors and abundance of fresh seafood, starting at just $7.90. In addition to the culinary excellence, Chef Choo Signature is committed to offering budget-friendly options, with Spaghetti Carbonara priced at $6.50 and Pork Chop at $6.90, all staying well below the $10 mark. Dining here promises both a memorable gastronomic experience and affordability.

Chef Choo Signature

Details 📍 505 Beach Road, #B1-45 Golden Mile Food Centre, Singapore 199583 🕒 Tue – Sat , 11am – 6.30pm | Sun, 11am – 4.30pm

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16. Adimann

Adimann’s proudly embraces the moniker of the “Nasi Lemak and Chicken Rice Hipster,” a testament to their delectable offerings. Within their expansive Nasi Lemak menu, one finds generous portions featuring fluffy basmati rice, a delightful departure from the norm. The Nasi Lemak Chicken Cutlet with Salted Egg Yolk Sauce stands as a highlight, adorned with fragrant salted egg and elevated by a tantalizing sambal sauce. However, simplicity is also a charm here, as the Nasi Lemak Flintstone offers a satisfying, no-frills option. With a knack for culinary innovation and dedication to their craft, Adimann’s establishes itself as a go-to spot for those seeking a memorable Nasi Lemak experience.

Adimann

Details 📍 505 Beach Road, #B1-12 Golden Mile Food Centre, Singapore 199583 🕒 Daily, 10am – 10pm ☎️ +65 9227 3140

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17. Braise 卤之家

Braise Lu Zhi Jia in Singapore offers an exceptional culinary experience with its Lu Rou Fan. This bowl is a flavorful masterpiece, featuring juicy pork alongside black fungus, xiao bai cai, shiitake mushrooms, pressed tofu, and tau pok. It’s an exquisite blend of textures and tastes that elevate this dish beyond the ordinary. For those seeking variety, Braise Lu Zhi Jia also offers the Braised Pork Belly Set and Braised Pork Cheek Set, ensuring there’s something for every palate. With skilled chefs at the helm, their dedication and expertise shine through in every bite. Trust in the consistently exceptional offerings of Braise Lu Zhi Jia for an unforgettable lu rou fan experience in Singapore.

Braise 卤之家

Details 📍 505 Beach Road, #01-104 Golden Mile Food Centre, Singapore 199583 🕒 Tue – Sun, 11am – 3pm | Closed on Mon ☎️ +65 8338 1583

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18. Wen Li Taiwanese Food 文礼台湾美食

Wen Li Taiwanese Food is the ultimate destination for those seeking an authentic Taiwanese culinary experience. Their chefs, experts in Taiwanese cuisine, meticulously prepare dishes that capture the true essence of Taiwan. With a reputation as a trusted source for traditional Taiwanese eats, Wen Li Taiwanese Food offers a range of delectable options at wallet-friendly prices. From the classic Taiwanese Braised Pork Rice, with its tender pork atop steaming rice, to the comforting Mee Sua vermicelli noodles and the crowd-pleasing Taiwanese Popcorn Chicken, each dish delivers a genuine taste of Taiwan. For an affordable and genuine Taiwanese feast, Wen Li Taiwanese Food stands as an authoritative and delightful choice, ensuring a memorable journey into the heart of Taiwanese flavors.

Wen Li Taiwanese Food 文礼台湾美食

Details 📍 505 Beach Road, #01-65 Golden Mile Food Centre, Singapore 199583 🕒 Tue – Sun, 11am – 7pm | Closed on Mon ☎️ +65 9658 2980

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19. Bugis Long House Lim Kee Beef Noodle

Discover a hidden gem for beef noodles at Golden Mile Food Centre: Bugis Long House Lim Kee Beef Noodle. With generations of family experience behind it, this humble stall is renowned for crafting bowls of perfection. Their skilled chefs ensure tender beef slices and silky hor fun noodles are prepared with precision. While not an official authority on beef noodles, Bugis Long House Lim Kee Beef Noodle has earned its reputation among locals and food enthusiasts as a reliable go-to spot. Whether indulging in their Soup Mixed Beef Hor Fun or Dry Mixed Beef Hor Fun, each bowl promises an authentic experience, with options like a fragrant broth or rich, savory gravy. For those seeking comfort, the Beef Tendon and Beef Brisket Herbal Pot offers nourishing herbal soup alongside delectable beef tendon and brisket. Satisfy your cravings for heartwarming noodles at this trusted, family-owned establishment.

Bugis Long House Lim Kee Beef Noodle

Details 📍 505 Beach Rd, #B1-21 Golden Mile Food Centre, Singapore 199583 🕒 Sun – Thur, 11am – 8pm | Fri, 11am – 3.30pm | Sat, 11am – 8.30pm ☎️ +65 9391 8919

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20. Wedang

The unassuming exterior of the stall may easily go unnoticed, yet it boasts a noteworthy history – once a Michelin Bib Gourmand recipient, it briefly ventured to the East before reclaiming its original spot. Wedang’s straightforward menu includes Malay-style Tahu Goreng with spicy peanut sauce, Indonesian Gado Gado salad, Mee or Bee Hoon Soto Ayam (featuring yellow spicy chicken soup with noodles or rice vermicelli), and Nasi Ayam (chicken rice). Highlighting the Bee Hoon Soto Ayam, this Javanese-influenced dish pairs rice vermicelli with a crispy begedil (potato cake), tender shredded chicken, and a delectable yellow spicy chicken broth that strikes a harmonious balance between flavors, avoiding excessive richness and saltiness, offering a pleasing culinary experience.

Wedang

Details 📍 505 Beach Rd, #B1-19 Golden Mile Food Centre, Singapore 199583 🕒 Tue – Fri, 12pm – 8pm | Sat, 12pm – 10pm | Closed on Sun – Mon

21. The Original Vadai

The Original Vadai at Golden Mile Food Centre stands out with its unique Prawn Vadai, a savory fried snack originating from India. Founded by Mdm Jumana Rani, her expertise transformed the traditional lentil-based Prawn Vadai into a lighter, fluffier version that perfectly suits local taste buds. This delectable creation, introduced over 30 years ago at the Geylang Ramadan Bazaar, quickly became a crowd favorite. Stephen Suriyah, her son, now runs this Halal-certified stall, ensuring a wide range of toppings, from Ikan Bilis to Chocolate, catering to diverse preferences. Their commitment to quality and innovation has made The Original Vadai a trusted go-to for a delightful snack experience.

The Original Vadai

Details 📍 505 Beach Rd, #B1-32 Golden Mile Food Centre, Singapore 199583 🕒 Tue, Sun, 12pm – 7pm | Closed on Mon ☎️ +65 8588 4181

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22. Choon Kee Roasted Delights 春记燒臘

Choon Kee Roasted Delights, a newfound culinary gem recently settled in Golden Mile Food Centre, has been causing quite a stir with its delectable offerings. With a devoted following, this roast specialist is known for its swift service and early sell-outs. On the menu, patrons can savor Char Siew Roasted Pork Rice and Roasted Duck Rice, each boasting generous portions and succulent flavors. The star attraction here is the crisp-skinned Sio Bak that tantalizes the senses with every bite. The Char Siew, cut into thick, tender slices, strikes a perfect balance between lean meat and indulgent fats. As food enthusiasts have attested, this is a must-visit destination for lovers of roasted delights. Don’t miss the chance to experience the flavors that have garnered Choon Kee its well-deserved reputation.

Choon Kee Roasted Delights 春记燒臘

Details 📍 505 Beach Rd, #01-74 Golden Mile Food Centre, Singapore 199583 🕒 Mon – Tue, Thur – Fri, 10.30am – 3pm | Closed on Wed, Sat – Sun

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23. 91 Fried Kway Teow Mee 翠绿(上汤)炒粿條面

Experience a delightful twist on Char Kway Teow at 91 Fried Kway Teow Mee, aptly named after its stall number at Golden Mile Food Centre. This hidden gem offers a healthier take on the classic dish, devoid of pork and lard, while generously topping it with fresh chye sim. Their portion sizes may appear modest, but they are ideal for a hearty meal. A unique touch is the addition of crunchy fried whitebait, adding a delightful texture to the dish. It’s worth noting that this may not suit those craving a saucier, pork-laden experience, but for those watching their calories and fat intake, it’s a must-try. Also, it holds the prestigious Michelin Plate recognition, further attesting to its culinary authority. Discover a greener, more health-conscious approach to Char Kway Teow at 91 Fried Kway Teow Mee.

91 Fried Kway Teow Mee 翠绿(上汤)炒粿條面

Details 📍 505 Beach Rd, #01-91 Golden Mile Food Centre, Singapore 199583 🕒 Tue – Sun, 9am – 2pm | Closed on Mon

24. Keng Heng Whampoa Teo Chew Lor Mee 慶興黃埔潮州鹵麵

Keng Heng Whampoa Teo Chew Lor Mee is an attention-grabbing hawker stall, thanks to its prominent signboard and perennial long queues that demand a half-hour wait, even on weekdays. Their classic Teochew-style Lor Mee boasts a substantial portion size, ideal for sharing. The bowl brims with tender pork belly, a delightful surprise of crispy fish skin (uncommon elsewhere), fishcakes, fried wantons, and crunchy fish skin chunks, taking center stage. The gravy stands out with its distinct sweetish flavor and signature starchy thickness, a familiar comfort for loyal patrons, though the gooey texture might not suit everyone’s palate. For those seeking a hearty Lor Mee experience with a unique twist, this stall is a must-visit.

Keng Heng Whampoa Teo Chew Lor Mee 慶興黃埔潮州鹵麵

Details 📍 505 Beach Rd, #01-63 Golden Mile Food Centre, Singapore 199583 🕒 Mon – Tue, Thur – Sat, 7.30am – 1.30pm ☎️ +65 9844 4853

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25. Flourful Delight 吕记知味面点

At the corner-stall, where ownership often changes hands, the short queue caught the attention of many. Skilled hawkers tirelessly crafted dumplings on the spot. The extensive menu boasted options like Braised Beef Noodles, Braised Pork Ribs Noodles, Dan Dan Noodles, Zha Jiang Noodles, Dumpling Noodles, Pan Fried Dumplings, Wanton In Chilli Oil, and Xiao Long Bao. However, it was the Guo Tie that stole the show. These delectable dumplings surprised the taste buds with their thin, crispy exteriors and juicy fillings, featuring a delightful blend of fresh pork and fragrant chopped chives. It was a culinary delight worth savoring.

Flourful Delight 知味面点

Details 📍 505 Beach Rd, #01-85 Golden Mile Food Centre, Singapore 199583 🕒 Tue – Sat, 10.30am – 8pm | Closed on Sun – Mon ☎️ +65 8118 1217

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What To Eat In Golden Mile Food Centre

As we come to the end of our culinary adventure at the Golden Mile Food Centre, it’s evident that this place is a treasure trove of delectable dishes waiting to be discovered. From the savory delights of Bugis Long House Lim Kee Beef Noodles to the comforting Hainanese Boneless Chicken Rice, the tantalizing flavors of Charlie’s Peranakan Food, and the unique offerings of Mr. Baguette and Haji Kadir Food Chains, there’s something to satisfy every craving. Don’t forget to explore the aromatic wonders of Deen Tiga Rasa and the flavorful Koothurar Nasi Biryani. While we couldn’t cover all the famous stalls, we hope this guide has inspired you to embark on your own culinary journey through the Golden Mile Food Centre. So, gather your friends and family, and prepare to indulge in the diverse and delicious world of food that awaits you here. Happy dining!

Getting to Golden Mile Food Centre

By Train:

Golden Mile Food Centre is conveniently accessible via multiple train lines at

• Nicoll Highway MRT – Circle Line (CC5)
• Lavender MRT – East-West Line (EW12)

By Bus:

There are several bus routes that serve Golden Mile Food Centre, making it easy to reach by bus. Here are some of the bus numbers that stop nearby:

7,32,51,61,63,80,145,175,197, 100, 961, 961M, 980

By Car:

Mon-Sun 07:00 – 22:30
30 Mins – $0.60