15 Best Fishball Noodle Stalls In Singapore [2024]

Fishball noodles are a quintessential part of Singapore’s culinary landscape, offering a taste of comfort and tradition in every mouthful. Whether you’re a fan of handmade fishballs, machine-made ones, or you prefer your noodles swimming in a flavorful broth, there’s something undeniably satisfying about a well-crafted bowl of fishball noodles. In a city known for its diverse food scene, finding the best fishball noodle dishes can be a delightful adventure. So, if you’re ready to embark on a culinary journey that will tantalize your taste buds, join us as we explore exceptional fishball noodle creations that are sure to elevate your dining experience.

Best Fishball Noodle Stalls In Singapore

1. Malaysian Hup Kee 合记鱼丸

Experience authentic Malaysian-style fishball noodles at HupKee Fishball Noodle in Ang Mo Kio. This popular stall, run by two native Malaysians, offers a unique twist on the dish, featuring yong tau foo toppings and a slightly sweeter sauce that sets it apart from the Singaporean version. Their Mee Kia Soup, priced at just $5 for a large serving, is the perfect comfort food for rainy days. In each bowl, you’ll find a delightful combination of light and piping hot soup, tau kwa puffs, fish cakes, and three handmade, springy yellowtail fishballs. Don’t forget to add a side of their signature belacan chili for that extra kick of flavor. HupKee Fishball Noodle delivers an authentic Malaysian culinary experience that’s sure to satisfy your taste buds.

Malaysian Hup Kee 合记鱼丸

Details 📍 158 Ang Mo Kio Ave 4, #01-590, Singapore 560158 🕒 Tue – Sun, 8am – 12pm | Closed on Mon ☎️ +65 9093 8576

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2. Hui Ji Fishball Noodles 輝記魚圓面

In Tiong Bahru Food Centre, Hui Ji stands as a venerable institution, serving up delectable fishball noodles for decades. From the early morning hours at 5:30 am until 2:30 pm, diners can savor a range of options starting at just $4. Hui Ji’s mastery of this dish is evident in their springy fishballs, succulent fish cakes, and tender pork loin. Patrons can relish the simplicity and authenticity of their old-school fishball noodles, available in both dry and soup versions, with choices of yellow noodles, bee hoon, or a delightful mix of both. The stall’s reputation is underscored by the enduring loyalty of its customers who appreciate the classic flavors that have kept them coming back year after year. So, why not kickstart your day with a hearty meal at Hui Ji?

Hui Ji Fishball Noodles 輝記魚圓面

Details 📍 30 Seng Poh Rd, #02-44, Singapore 168898 🕒 Thur – Tue, 5.30am – 2.30pm

3. Hock Lee Fishball Noodles 福利鱼圆面

Hock Lee is a must-visit spot for fishball noodle enthusiasts, but early birds are in luck as this Albert Centre gem often sells out by 10 a.m. Renowned for their skillful preparation of handmade fishballs using fresh fish paste daily, a $4 order gets you a generous serving of these delectable orbs, accompanied by fish cakes and perfectly cooked al dente noodles. The soup, delightfully light on seasoning, adds to the overall enjoyment of the dish. Savor the flavors and textures as you immerse yourself in a true culinary delight. Don’t miss out on this popular local eatery’s exceptional fishball noodles; they’re a savory sensation worth savoring.

Hock Lee Fishball Noodles 福利鱼圆面

Details 📍 270 Queen St, #01-102 Albert Centre Market and Food Centre, Singapore 180270 🕒 Wed – Sun, 6.30am – 12pm

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4. Ming Fa Fishball Noodles 明发鱼圆面

Ming Fa, a beloved establishment with origins tracing back to 1946 as a modest pushcart stall, now boasts 13 outlets islandwide, including their 24-hour supper place at Upper Thomson Road. Hungry patrons can satiate their late-night cravings with Ming Fa’s classic Fishball Noodles, available for $5.30 in either dry or soup variations. What sets them apart is their dedication to daily crafting of fresh fishballs and fish dumplings at their central kitchen. For an elevated dining experience, the Abalone Clams Fuzhou Fishball Noodle at $7.30 is a recommended choice, featuring flavorful fishballs alongside delectable chewy clams and minced pork-stuffed fishballs. With a history rooted in tradition and a commitment to quality, Ming Fa offers an enticing destination for those seeking authentic and satisfying fishball noodles.

Ming Fa Fishball Noodles 明发鱼圆面

Details Ang Mo Kio Ave 10 📍 Blk 529 Ang Mo Kio Ave 10 #01-2361 Singapore 560529 🕒 Daily, 24 hours ☎️ +65 6904 4748 Hougang Green 📍 Hougang Green Shopping Mall, Food Loft @ 21 Hougang St 51, #01-51 Stall 9 Singapore 538719 🕒 Daily, 7:30am – 7:30pm Upper Thomson Road 📍 246B Upper Thomson Road Thomson Garden Estate Singapore 574370 🕒 Daily, 24 hours ☎️ +65 6455 4890 Chinatown 📍 Blk 335 Smith Street, Chinatown Complex, #02-49 Singapore 050335 🕒 Daily, 7:30am – 5:30pm ☎️ +65 6220 2478 People Park 📍 Blk 32 New Market Road #01-1140 Singapore 050032 🕒 Daily, 7am – 8pm ☎️ +65 6533 0544 Tekka Centre 📍 665 Buffalo Road, Tekka Centre, #01-304 Singapore 210665 🕒 Temporarily closed until 30 Sep Market Street Food Centre 📍 86 Market Street Capitaspring 02-07, Singapore 048947 🕒 Mon – Fri, 7:30am – 3:30pm | Closed on Sat & Sun Kampung Admiralty 📍 676 Woodlands Drive 71 Kampung @ Admiralty Hawker Center #02-17 Singapore 730676 🕒 Daily, 6am – 9pm Our Tampines Hub 📍 51 Tampines Ave 4, Tampines Hub Hawker Centre, #01-73 Singapore 529684 🕒 Daily, 7am – 10pm Pasir Ris 📍 110 Pasir Ris Central, #01-05 Hawker Centre, Singapore 519639 🕒 Daily, 7am – 8pm Toh Guan 📍 Blk 286E Toh Guan Road #01-01 Broadway Coffee Shop Singapore 605286 🕒 Daily, 7:30am – 7:30pm

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5. LiXin Teochew Fishball Noodles 立興潮州魚圓麵

LiXin Teochew Fishball Noodles, a long-standing culinary gem established in 1968, continues to delight patrons with its unwavering dedication to an age-old recipe. Renowned for their exceptional use of 100% yellowtail fish in crafting fishballs, fishcakes, and dumplings, these delicacies crown the classic Dry Signature Noodles, priced at an affordable $6. Complementing this savory delight are delectable lard crisps and a tangy house-made chili sauce. For a creamy twist, diners can opt for the addition of an onsen egg for just $1. With multiple outlets scattered across the island, the tradition and flavors of LiXin Teochew Fishball Noodles are accessible to all, promising an unforgettable culinary experience.

LiXin Teochew Fishball Noodles 立興潮州魚圓麵

Details Toa Payoh 📍 Block 22 Toa Payoh Lorong 7 #01-20, Kim Keat Palm Food Centre, Singapore 311022 Bukit Batok 📍 Kopitiam, 273 Bukit Batok East Ave 4, Singapore 650273 🕒 Daily, 6.30am – 8pm ☎️ +65 9689 4143 BreadTalk IHQ Tai Seng 📍 Food Republic, 30 Tai Seng Street #01-06/08, Singapore 534013 🕒 Daily, 7.30am – 9pm ☎️ +65 9689 4143 Changi City Point 📍 Changi City Point, 5 Changi Business Park Central 1 #B1-50, Singapore 486038 🕒 Daily, 9.30am – 8.30pm ESR BizPark @ Chai Chee 📍 ESR BizPark @ Chai Chee, 750 Chai Chee Road #01-01, Singapore 469000 🕒 Daily, 8am – 8.30pm ☎️ +65 9689 4143 Chinatown Point 📍 Chinatown Point, 133 New Bridge Road #B1-47, Singapore 059413 🕒 Daily, 10am – 9pm ☎️ +65 9689 4143 Canberra Link 📍 Bukit Canberra Hawker Centre, 21 Canberra Link #01-31, Singapore 756973 🕒 Daily, 8am – 8pm ☎️ +65 9689 4143 ION Orchard 📍 Food Opera, 2 Orchard Turn #B4-03/04, Singapore 238801 🕒 Daily, 9am – 9pm ☎️ +65 9689 4143 Marina Bay Sands 📍 Rasapura Masters, 2 Bayfront Ave #B2-49A/50, Singapore 018972 🕒 Daily, 9am – 9pm ☎️ +65 9689 4143 Rivervale Mall 📍 Food Junction, 11 Rivervale Crescent #01-01/02/03, Singapore 545082 🕒 Daily, 8.30am – 9.30pm ☎️ +65 9689 4143 Serangoon NEX 📍 Food Republic, 23 Serangoon Central #B2-63/66, Singapore 556083 🕒 Daily, 8am – 10pm ☎️ +65 9689 4143 VivoCity 📍 Kopitiam, 1 Harbourfront Walk #B2-39, Singapore 098585 🕒 Daily, 10am – 9pm ☎️ +65 9689 4143 Lau Pa Sat 📍 Kopitiam, 18 Raffles Quay Stall #32, Singapore 048582 🕒 Daily, 8am – 10pm

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6. Song Kee Eating House 松记餐室

Tucked away in Yio Chu Kang, Song Kee stands as a renowned name in Singapore’s fishball noodle scene. Their handmade fish dumplings, featuring a delicate fish paste skin encasing flavorful minced meat, are a testament to their culinary expertise. Patrons have the option to savor their noodles dry, a top recommendation, as they come generously coated in Song Kee’s signature fiery house-made chili sauce. Whether you prefer your bowl with a fiery kick or a comforting broth, Song Kee offers affordability with pricing options of $5, $7, or $9. For a truly authentic and flavorful fishball noodle experience in Singapore, Song Kee is a must-visit destination.

Song Kee Eating House 松记餐室

Details 📍 100 Yio Chu Kang Rd, Singapore 545576 🕒 Fri – Wed, 11.30am -8.45pm | Thur, 11.30am – 3pm ☎️ +65 9336 2745

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7. Hong Xing Handmade Fishball & Meatball Noodle 鴻興手工魚圓 . 肉圓麵

In the bustling Hong Lim Food Centre, a must-visit is Hong Xing, where enduring the queue is a culinary adventure in itself. Here, for as low as $4.50, patrons can savor the renowned handcrafted fishballs and meatballs, hailed by many as the true stars of the show. For those in the know, doubling down on the meatballs for an extra $2 is a no-brainer. However, the real masterpiece lies in the mee pok noodles, generously coated in an irresistible, umami-infused spicy sauce, and crowned with delightful bursts of lard. This is a dish that transcends the ordinary and leaves taste buds singing with joy, making every minute spent in line utterly worthwhile.

Hong Xing Handmade Fishball & Meatball Noodle 鴻興手工魚圓 . 肉圓麵

Details 📍 Upper Cross St, #02-30 531A, Singapore 051531 🕒 Mon – Sat, 7am – 2pm | Closed on Sun

8. Thye Hong Fishball Noodles 太豐鱼圆面

For over four decades, Thye Hong has continued to impress with its iconic Fishball Noodles. The star attractions here are the handcrafted fishballs and fishcakes, which, despite their rugged and uneven appearance, pack a delightful punch of sweetness and savory flavors. Best enjoyed in a dry version with mee pok or mee kia, generously coated in fragrant lard oil, zesty vinegar, and a smoky sambal, these noodles start at just $3. However, patrons should be prepared for a bit of a wait, as this beloved establishment often draws a crowd. Thye Hong’s enduring dedication to crafting this dish shines through in every bite, making it a must-visit for food enthusiasts seeking an authentic and satisfying experience.

Thye Hong Fishball Noodles 太豐鱼圆面

Details 📍 233 Bukit Batok East Ave 5, Block 233, Singapore 650233 🕒 Wed – Mon, 4am – 3pm

9. Xin Lu 新路

Xin Lu, the beloved old-school fishball noodle stall, originally located at Margaret Drive Food Centre, has found a new home at Mei Xing Market. Nostalgia fills the air as visitors reminisce about the good old days. The stall’s signature fishballs steal the show—large, irresistibly bouncy orbs served in each bowl, priced at $4.50. For those craving even more, options abound—add two extra fishballs for $5.40 or four extra for $6.40. This culinary gem stands out for its devotion to the art of fishball noodles, staying true to tradition. The authenticity shines through in each bite, making Xin Lu a must-visit destination for lovers of this classic dish. Plan a visit today and savor the timeless taste of Xin Lu’s fishball noodles at Mei Xing Market.

Xin Lu 新路

Details 📍 159 Mei Ling St, #02-05, Singapore 140159 🕒 Fri – Wed, 5.45am – 3pm | Closed on Thur ☎️ +65 9771 8675

10. Yong Seng Teochew Fishball Noodle 荣成潮州鱼圆面

Nestled within the Hainanese Village Centre, Hougang residents are in for a treat at Yong Seng Teochew Fishball Noodle. Renowned for its enduring popularity, this humble eatery attracts early morning queues, a testament to its reputation. A standout dish here is the Minced Meat Fishball Noodles priced at just S$3.50. It offers a generous serving of fishballs, meatballs, minced meat, liver slices, fish cake slices, and braised mushrooms. The lard-infused noodles, balanced with vinegar, offer a savory delight without overwhelming saltiness. Yong Seng’s mastery shines through in each bite, making it a trusted go-to for authentic Teochew cuisine in Hougang. Don’t miss the chance to savor their expertly crafted bowl of comfort food.

Yong Seng Teochew Fishball Noodle 荣成潮州鱼圆面

Details 📍 105 Hougang Ave 1, #02-47, Singapore 530105 🕒 Thur – Tue, 6.30am – 3.30pm ☎️ +65 8368 9839

11. Joo Chiat Chiap Kee 如切捷記

Nestled within the bustling Block 216 Bedok Market and Food Centre, Joo Chiat Chiap Kee is renowned for its exceptional fishball noodles, drawing patrons who willingly queue for up to an hour. A recent order of the Mee Pok Dry (available in two sizes, S$3 for small, S$4 for large) revealed a tantalizing bowl featuring five handmade fishballs, a delightful fish dumpling, and a savory pork ball. The noodles, cooked to al dente perfection, soaked up the rich flavors of accompanying ingredients like crispy pork lard and shallots. Complementing the dish was their homemade chili sauce, packing a flavorful punch. While the fishballs may not win beauty contests, their freshness and chewy texture set them apart. Remarkably, Joo Chiat Chiap Kee even offers these fishballs in raw form for enthusiasts to enjoy at home. For a culinary adventure worth the wait, Joo Chiat Chiap Kee is a hidden gem in the Bedok area that promises an unforgettable dining experience.

Joo Chiat Chiap Kee 如切捷記

Details 📍 216 Bedok North Street 1, #01-31, Singapore 460216 🕒 Thur – Tue, 7am – 1.30pm

12. 254 Fishball Minced Meat Noodle 魚圓肉脞面

Nestled within Yuhua Village Market And Food Centre, 254 Fishball Minced Meat Noodle stands as a beacon of culinary excellence in Jurong. Amidst a plethora of stalls, this hidden gem shines with its lightning-fast service, efficiently serving customers even during peak hours. The Fishball Minced Meat Noodles, priced at just $2.50, present a generous portion that’s a rarity in such establishments. The noodles, skillfully coated in a delectable sauce, offer a silky texture that pleases the palate. What truly sets this stall apart, however, are its three colossal fishballs, each bursting with real bits of fresh fish. The combination of size, flavor, and freshness ensures a satisfying and memorable dining experience for all Westies.

254 Fishball Minced Meat Noodle 魚圓肉脞面

Details 📍 254 Jurong East St 24, #01-32, Singapore 600254 🕒 Daily, 8.30am – 9pm

13. Nan Yuan南園

At Beo Crescent Market & Food Centre, Nan Yuan’s fishball noodles stand out as a must-try delicacy. Despite the inevitable queue, diners are consistently rewarded with an exquisite culinary experience. The chef’s unparalleled expertise in perfecting this dish is evident in every bite, with springy fishballs and an array of complementary ingredients like minced meat, meatballs, and flavorful fishcakes. What truly sets Nan Yuan apart is its meticulously crafted clear soup—a symphony of savory flavors, enriched with hints of umami and fragrant herbs. Over the years, it has earned its status as the go-to spot for fishball noodles, backed by a chorus of satisfied customers who vouch for its unwavering quality and taste. Nan Yuan is a culinary gem worth exploring, offering a wholesome and delightful meal that’s worth every moment spent in line. 

Nan Yuan南園

Details 📍 38A Beo Cres, #01-68, Singapore 169982 🕒 Wed – Mon, 5am – 2pm | Closed on Tue

14. LINA Fishball Noodle 丽娜鱼圆面

LINA Fishball Noodle, managed by a dynamic young couple in their thirties with two thriving outlets, offers a delightful dining experience. While their fishballs aren’t made in-house, they impress with their impeccable taste, void of any fishiness, and just the right chewiness and sweetness. The real star, however, is their freshly made fish dumplings, generously filled with flavorful minced pork. For a satisfying meal, try their signature Fishball Noodles, starting at $4, and don’t forget to add the Her Giao, fish dumplings, for just $1.80. LINA Fishball Noodle is a must-visit destination for those seeking authentic and delicious Singaporean cuisine that excites the taste buds.

LINA Fishball Noodle 丽娜鱼圆面

Details Toa Payoh 📍 125 Toa Payoh Lorong 1 #01-523 Singapore 310125 🕒 Daily, 7:30am – 7:30pm Tampines  📍 610 Tampines North, Drive 1 #01-02 Singapore 52061 🕒 Daily, 7:30am – 7:30pm

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15. Fishball Story 鱼缘

At Fishball Story, visitors are treated to a modern twist on beloved family recipes, resulting in an extraordinary rendition of fishball noodles. As a Michelin Bib Gourmand-recognized stall, their 100% yellowtail fishballs and fishcakes are the undeniable stars, bursting with flavor and expert craftsmanship. However, it’s not just about fishballs; each serving boasts an array of handmade fish dumplings, crispy fried fish sticks, and fragrant chive-infused fish cakes. A true standout on their menu is the Special Sauce Premium Chee Cheong Fun, seamlessly blending the traditional dish with their signature fishball noodle toppings, creating a double delight. Fishball Story’s culinary prowess and innovation shine through in every aspect, making it a must-visit for those seeking an unforgettable dining experience.

Fishball Story 鱼缘

Details 📍 200 Victoria St, #01-71/72 (Along North Bridge Road) Singapore 188021 🕒 Daily, 7am – 10.30pm ☎️ +65 9675 9990

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Fishball Noodles In Singapore

In the vibrant tapestry of Singaporean cuisine, fishball noodles hold a special place as a beloved comfort food. Whether you’re a local resident or a visitor looking to savor the flavors of this dynamic city, these 13 fishball noodle dishes offer a tantalizing glimpse into the rich gastronomic heritage of Singapore. From the perfect balance of textures to the depth of flavors in every bowl, these eateries have mastered the art of creating fishball noodle dishes that will leave you craving for more. So, don’t miss the chance to savor these delectable creations and immerse yourself in the culinary wonders of Singapore. After all, life is too short to miss out on extraordinary food experiences.